Works by 李昆太

Results: 11

壳聚糖/菠萝叶纳米纤维素复合气凝胶对刚果红的吸附性能.

Published in:

Technology of Water Treatment, 2025, v. 51, n. 2, p. 92, doi. 10.16796/j.cnki.1000⁃3770.2025.02.015

By:

曹茵茵;
钟鑫萍;
谭明辉;
谭广东;
李昆太

Publication type:

Article

新型Streptomyces sp. N2代谢粗提物的抑菌活性及其水果保鲜初探.

Published in:

Southwest China Journal of Agricultural Sciences, 2018, v. 31, n. 7, p. 1393, doi. 10.16213/j.cnki.scjas.2018.7.011

By:

吴志明;
鹿承建;
章帅文;
祁增兴;
朱曼宁;
李昆太

Publication type:

Article

脂肽產生菌解淀粉芽孢桿菌HY2-1的發酵條件優化.

Published in:

China Brewing, 2024, v. 43, n. 7, p. 209, doi. 10.11882/j.issn.0254-5071.2024.07.031

By:

廖鳳平;
李昆太;
譚明輝;
黎循航

Publication type:

Article

产果胶酶菌株的分离鉴定及其产酶条件优化.

Published in:

China Brewing, 2023, v. 42, n. 10, p. 86, doi. 10.11882/j.issn.0254-5071.2023.10.014

By:

彭洁英;
黄琳茹;
方坚濠;
李昆太

Publication type:

Article

发酵乳杆菌 C6 全细胞催化剂的制备及产六塔格糖催化条件优化.

Published in:

China Brewing, 2023, v. 42, n. 3, p. 179, doi. 10.11882/j.issn.0254-5071.2023.03.031

By:

抒”露;
彭帅英;
李昆太

Publication type:

Article

新型农抗N2 对指状青霉与意大利青霉细胞通透性的影响及其作用机理研究.

Published in:

Acta Agriculturae Universitatis Jiangxiensis / Jiangxi Nongye Daxue Xuebao, 2025, v. 47, n. 1, p. 97, doi. 10.3724/aauj.2025010

By:

彭帅英;
段超;
刘群;
王倩;
代于琪;
郝利文;
李昆太

Publication type:

Article

一株拮抗柑橘绿霉病海洋微生物的分离筛选鉴定及其所产活性物质稳定性研究

Published in:

Acta Agriculturae Universitatis Jiangxiensis / Jiangxi Nongye Daxue Xuebao, 2022, v. 44, n. 6, p. 1529, doi. 10.13836/j.jjau.2022150

By:

凌晓宁;
鄢陆琪;
张荣;
章启慧;
李昆太

Publication type:

Article

Bacillus sp. JY-23 发酵制备胶原蛋白酶工艺优化.

Published in:

Acta Agriculturae Universitatis Jiangxiensis / Jiangxi Nongye Daxue Xuebao, 2022, v. 44, n. 5, p. 1261, doi. 10.13836/j.jjau.2022125

By:

张荣;
凌晓宁;
邱露;
李昆太

Publication type:

Article

黑水虻抗菌肽研究进展.

Published in:

Acta Agriculturae Universitatis Jiangxiensis / Jiangxi Nongye Daxue Xuebao, 2022, v. 44, n. 4, p. 996, doi. 10.13836/j.jjau.2022099

By:

章启慧;
李昆太;
王会;
王飞;
王雷雨;
陈玉梁;
杨钰妮

Publication type:

Article

Streptomyces sp. N2 所产农抗N2 对桔青霉的拮抗活性及作用机制研究.

Published in:

Acta Agriculturae Universitatis Jiangxiensis / Jiangxi Nongye Daxue Xuebao, 2020, v. 42, n. 3, p. 487, doi. 10.13836/j.jjau.2020056

By:

刘群;
王丽华;
陈东海;
彭伟建;
徐家兴;
李昆太

Publication type:

Article

花茶对牡蛎酶解液的脱腥效果及其风味改善作用研究.

Published in:

Food & Fermentation Industries, 2024, v. 50, n. 19, p. 229, doi. 10.13995/j.cnki.11-1802/ts.037858

By:

许欣;
张爱江;
李昆太;
,廖凤平;
谭明辉;
刘晓鹏

Publication type:

Article