Works matching AU 李慧星

Results: 16

富含 γ-氨基丁酸的红小米黄酒酿造工艺参数优化.

Published in:

Food Research & Development, 2021, v. 42, n. 17, p. 114, doi. 10.12161/j.issn.1005-6521.2021.17.019

By:

李杰;
许彬;
罗建成;
李慧星;
于海彦;
张紫璇;
戴洪畅

Publication type:

Article

乙醇/磷酸氢二钾双水相体系提取洋葱黄酮工艺条件研究.

Published in:

Food Research & Development, 2020, v. 41, n. 8, p. 160, doi. 10.12161/j.issn.1005-6521.2020.08.026

By:

肖连冬;
王莹;
李慧星

Publication type:

Article

单操作孔电视胸腔镜手术对老年孤立性肺结节患者肺功能和免疫球蛋白的影响.

Published in:

Progress in Modern Biomedicine, 2019, v. 19, n. 24, p. 4707, doi. 10.13241/j.cnki.pmb.2019.24.024

By:

陆荣国;
郑明峰;
心何毅军;
李慧星;
毛文君;
于跃

Publication type:

Article

棉籽糖低钾右旋糖酐液中灌注丹酚酸 B 对大鼠离体肺的保护作用.

Published in:

Progress in Modern Biomedicine, 2015, v. 15, n. 11, p. 2048, doi. 10.13241/j.cnki.pmb.2015.11.013

By:

孙敏;
李慧星;
徐辉;
陈静瑜;
孙洁;
纪勇

Publication type:

Article

外源褪黑素对采后西梅的贮藏品质及软化相关基因表达的影响.

Published in:

Science & Technology of Food Industry, 2025, v. 46, n. 9, p. 340, doi. 10.13386/j.issn1002-0306.2024060076

By:

乔沛;
李慧星;
罗建成;
程爽;
于海彦

Publication type:

Article

浸泡阶段偶联超声波处理对催化国产威士忌新酒陈酿的影响.

Published in:

China Brewing, 2025, v. 44, n. 3, p. 165, doi. 10.11882/j.issn.0254-5071.2025.03.025

By:

许彬;
吴雨;
吕旭晨;
仝奋飞;
李慧星;
罗建成

Publication type:

Article

灵芝固态发酵麦糟制备可溶性膳食纤维工艺优化.

Published in:

China Brewing, 2023, v. 42, n. 7, p. 185, doi. 10.11882/j.issn.0254-5071.2023.07.030

By:

肖连冬;
于海彦;
李慧星

Publication type:

Article

枯草芽孢杆菌发酵麦糟制备蛋白肽培养基研究.

Published in:

China Brewing, 2021, v. 40, n. 8, p. 81, doi. 10.11882/j.issn.0254-5071.2021.08.015

By:

肖连冬;
李慧星;
于海彦;
罗建成;
程爽

Publication type:

Article

红小米黄酒酿造工艺研究及体外抗氧化活性评价.

Published in:

China Brewing, 2021, v. 40, n. 7, p. 123, doi. 10.11882/j.issn.0254-5071.2021.07.023

By:

李杰;
许彬;
罗建成;
李慧星;
于海彦;
赵怡梦

Publication type:

Article

不同来源浓香型酒醅的挥发性成分差异分析.

Published in:

China Brewing, 2021, v. 40, n. 6, p. 87, doi. 10.11882/j.issn.0254-5071.2021.06.017

By:

李慧星;
韩朝淇;
姚涵译;
许彬;
罗建成

Publication type:

Article

宋河浓香型白酒不同窖龄窖壁泥与窖底泥真菌菌群结构分析.

Published in:

China Brewing, 2021, v. 40, n. 2, p. 88, doi. 10.11882/j.issn.0254-5071.2021.02.017

By:

王春艳;
付博辰;
郭书贤;
彦培勋;
李学思;
李慧星

Publication type:

Article

不同有机氮源对山药-食药用真菌“双向发酵”的影响.

Published in:

China Brewing, 2019, v. 38, n. 8, p. 108, doi. 10.11882/j.issn.0254-5071.2019.08.022

By:

许彬;
尹圣化;
王振泉;
李慧星;
李斌;
郭书贤

Publication type:

Article

山药-蛹虫草双向发酵的抗氧化活性增效性.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 13, p. 51, doi. 10.7506/spkx1002-6630-20200419-245

By:

李慧星;
周永康;
方佩琦;
郑立霖;
哈海洋;
许彬

Publication type:

Article

儿童肺移植临床研究进展.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2022, v. 13, n. 3, p. 344, doi. 10.3969/j.issn.1674-7445.2022.03.010

By:

李慧星;
毛文君

Publication type:

Article

合并肺段挫伤供肺肺移植的临床疗效分析.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2018, v. 9, n. 1, p. 58, doi. 10.3969/j.issn.1674-7445.2018.01.008

By:

叶书高;
李慧星;
刘峰;
刘东;
陈静瑜

Publication type:

Article

阿奇霉素对肺移植术后闭塞性细支气管炎小鼠 Th17/Treg平衡的影响.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2017, v. 8, n. 3, p. 195, doi. 10.3969/j.issn.1674-7445.2017.03.004

By:

杨振坤;
李慧星;
王伟;
赵晶晶;
卫栋;
陈静瑜

Publication type:

Article