α-L-鼠李糖苷酶以催化活性包涵体形式异源表达及其酶学性质.
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- Shipin Kexue/ Food Science, 2018, v. 39, n. 14, p. 79, doi. 10.7506/spkx1002-6630-201814012
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- Article
Works by 李彬春
Results: 2
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鼠李糖乳杆菌LGG芳香酯酶的 酶学表征与结构分析.
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- Shipin Kexue/ Food Science, 2023, v. 44, n. 8, p. 162, doi. 10.7506/spkx1002-6630-20220426-332
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- Article