Works matching AU 李小兰
1
- Practical Oncology Journal, 2019, v. 33, n. 5, p. 385, doi. 10.11904/j.issn.1002-3070.2019.05.001
- Article
2
- Journal of Pharmaceutical Practice & Service, 2022, v. 40, n. 6, p. 510, doi. 10.12206/j.issn.2097-2024.202206057
- 任群利;
- 张信群;
- 王苗;
- 李小兰;
- 姚燕子;
- 冉应会;
- 王倩
- Article
3
- Journal of Hubei Open Vocational College, 2024, v. 37, n. 9, p. 24, doi. 10.3969/j.issn.2096-711Χ.2024.09.010
- Article
4
- Journal of Modern Medicine & Health, 2017, v. 33, n. 15, p. 2366, doi. 10.3969/j.issn.1009-5519.2017.15.050
- Article
5
- Acta Agriculturae Zhejiangensis, 2022, v. 34, n. 4, p. 766, doi. 10.3969/j.issn.1004-1524.2022.04.13
- Article
6
- Progress in Modern Biomedicine, 2023, v. 23, n. 20, p. 3865, doi. 10.13241/j.cnki.pmb.2023.20.013
- Article
7
- China Condiment, 2024, v. 49, n. 8, p. 175, doi. 10.3969/j.issn.1000-9973.2024.08.029
- Article
8
- Cotton Textile Technology, 2022, v. 50, n. 604, p. 34
- Article
9
- Cotton Textile Technology, 2018, v. 46, n. 4, p. 74
- Article
10
- Southwest China Journal of Agricultural Sciences, 2017, v. 30, n. 12, p. 2698, doi. 10.16213/j.cnki.scjas.2017.12.014
- Article
11
- Southwest China Journal of Agricultural Sciences, 2017, v. 30, n. 4, p. 937, doi. 10.16213/j.cnki.scjas.2017.4.036
- 董洪旭;
- 周芸;
- 黄善松;
- 奚家勤;
- 朱静;
- 牟文君;
- 郭建华;
- 宋纪真;
- 李小兰
- Article
12
- Science & Technology of Food Industry, 2025, v. 46, n. 10, p. 342, doi. 10.13386/j.issn1002-0306.2024050117
- Article
13
- Science & Technology of Food Industry, 2024, v. 45, n. 4, p. 229, doi. 10.13386/j.issn1002-0306.2023030267
- Article
14
- Modern Food Science & Technology, 2025, v. 41, n. 3, p. 279, doi. 10.13982/j.mfst.1673-9078.2025.3.0088
- Article
15
- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2020, v. 24, n. 25, p. 4060, doi. 10.3969/j.issn.2095-4344.2100
- Article
16
- Tobacco Science & Technology, 2020, v. 53, n. 11, p. 49, doi. 10.16135/j.issn1002-0861.2019.0179
- 王冰;
- 余晶晶;
- 蔡君兰;
- 郭吉兆;
- 邹西梅;
- 李小兰;
- 崔华鹏;
- 张晓兵;
- 刘绍峰;
- 谢顺萍;
- 吴晶晶
- Article