Works by 李圣


Results: 116
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    定量卤制牛肉干的品质特性.

    Published in:
    Shipin Kexue/ Food Science, 2020, v. 41, n. 21, p. 7, doi. 10.7506/spkx1002-6630-20200621-284
    By:
    • 周亚军;
    • 杨永华;
    • 李圣桡;
    • 陈 艳;
    • 王淑杰
    Publication type:
    Article
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    吹哨者保護的法制建構.

    Published in:
    Taiwan Law Review, 2018, n. 272, p. 155, doi. 10.3966/102559312018010272011
    By:
    • 李聖傑
    Publication type:
    Article
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    犯罪物沒收.

    Published in:
    Taiwan Law Review, 2016, n. 251, p. 60, doi. 10.3966/102559312016040251003
    By:
    • 李聖傑
    Publication type:
    Article
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    国际大粮商掌控模式分析.

    Published in:
    Science & Technology of Cereals, Oils & Foods, 2023, v. 31, n. 4, p. 42, doi. 10.16210/j.cnki.1007-7561.2023.04.006
    By:
    • 李圣军
    Publication type:
    Article
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    HMPEG相变大单体的制备与性能.

    Published in:
    Journal of Dalian Polytechnic University, 2018, v. 37, n. 3, p. 196, doi. 10.19670/j.cnki.dlgydxxb.2018.0309
    By:
    • 王迪;
    • 郭静;
    • 管福成;
    • 张森;
    • 李圣林;
    • 黄学淋
    Publication type:
    Article
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