Works matching AU 李书红

Results: 9

S2001 型野战车载 X 射线机立柱单元故障维修 2 例.

Published in:

Chinese Medical Equipment Journal, 2021, v. 42, n. 12, p. 101, doi. 10.19745/j.1003-8868.2021266

By:

张鹏;
陈莹;
地里夏提·百克力;
张燕;
李书红;
王坤;
樊俊利;
龙吟;
焦明克;
刘立洁

Publication type:

Article

不同胆碱类离子液体对豌豆蛋白功能特性的影响.

Published in:

Food Research & Development, 2024, v. 45, n. 7, p. 34, doi. 10.12161/j.issn.1005‐6521.2024.07.005

By:

姜佩芸;
王玉山;
许舜滢;
李书红;
陈野;
陈桂芸

Publication type:

Article

绿原酸咖啡的研制及抗氧化性评价.

Published in:

Food Research & Development, 2023, v. 44, n. 10, p. 140, doi. 10.12161/j.issn.1005-6521.2023.10.019

By:

杨城;
靳欣;
张楠;
薛灵艳;
陈野;
李书红

Publication type:

Article

常压冷等离子体对食源性腐败菌失活作用机制研究.

Published in:

Food Research & Development, 2021, v. 42, n. 5, p. 71, doi. 10.12161/j.issn.1005-6521.2021.05.012

By:

陈玥;
李书红;
孟琬星;
杨同亮;
陈野

Publication type:

Article

等离子体活化水对鲜切菠萝品质的影响.

Published in:

Food Research & Development, 2021, v. 42, n. 3, p. 106, doi. 10.12161/j.issn.1005-6521.2021.03.017

By:

陈玥;
杨同亮;
孟琬星;
李书红;
陈野

Publication type:

Article

低温等离子体改性玉米醇溶蛋白基膜表面亲水性的研究.

Published in:

Food Research & Development, 2018, v. 39, n. 20, p. 8, doi. 10.3969/j.issn.1005-6521.2018.20.002

By:

陈桂芸;
赵爽;
何适;
焦婷;
李书红;
陈野

Publication type:

Article

菊粉对小麦面筋蛋白理化性质的影响.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 16, p. 64, doi. 10.7506/spkx1002-6630-20180919-209

By:

穆婉菊;
冯佳;
李秀秀;
李书红;
陈野

Publication type:

Article

柚皮素对低氧性肺动脉高压大鼠右心室重塑的影响.

Published in:

Tianjin Medical Journal, 2025, v. 53, n. 2, p. 129, doi. 10.11958/20242178

By:

吴宾;
杨自更;
张婧;
李书红;
余凤;
王嘉玮;
李彩玲

Publication type:

Article

玉米醇溶蛋白-壳聚糖纳米营养递送粒子的制备及性质.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2021, v. 37, n. 16, p. 279, doi. 10.11975/j.issn.1002-6819.2021.16.034

By:

李书红;
周军君;
陈桂芸;
秦邵爽;
李赫宇;
陈野

Publication type:

Article