烤烟新品种许金 101 烘烤特性及烟叶质量研究.
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- Journal of Henan Agricultural Sciences, 2022, v. 51, n. 12, p. 172, doi. 10.15933/j.cnki.1004-3268.2022.12.020
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Works matching AU 朱银峰
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推迟采收对永州烤烟上部6片叶SPAD值及焦甜醇甜型风格的影响.
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- Journal of Henan Agricultural Sciences, 2022, v. 51, n. 10, p. 142, doi. 10.15933/j.cnki.1004-3268.2022.10.016
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3
变黄期温湿度对豫烟10号碳代谢及烤后品质的影响.
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- Southwest China Journal of Agricultural Sciences, 2019, v. 32, n. 10, p. 2454, doi. 10.16213/j.cnki.scjas.2019.10.031
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- Article