Works by 朱秀菊

辣条中防腐剂使用现状分析.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 6, p. 1969

By:

• 邓玉秀;
• 朱秀菊;
• 黄海霞;
• 冯 婷;
• 张倩勉

Publication type:

Article