Works by 曾 琦
1
- Detergent & Cosmetics, 2025, v. 48, n. 2, p. 70, doi. 10.3969/j.issn.1006-7264.2025.02.013
- Article
2
- Journal of Kunming Medical University / Kunming Yike Daxue Xuebao, 2015, v. 36, n. 8, p. 141
- Article
3
- Food Research & Development, 2020, v. 41, n. 24, p. 57, doi. 10.12161/j.issn.1005-6521.2020.24.010
- Article
4
- Telecommunication Engineering, 2024, v. 64, n. 12, p. 1931, doi. 10.20079/j.issn.1001-893x.240117008
- Article
5
- Telecommunication Engineering, 2024, v. 64, n. 9, p. 1407, doi. 10.20079/j.issn.1001-893x.230911004
- Article
6
- Electric Power Automation Equipment / Dianli Zidonghua Shebei, 2025, v. 45, n. 1, p. 16, doi. 10.16081/j.epae.202410005
- 曾 琦;
- 曾维刚;
- 廖建权;
- 王少雄;
- 郑宗生;
- 王渝红;
- 周念成
- Article
7
- Electric Power Automation Equipment / Dianli Zidonghua Shebei, 2022, v. 42, n. 6, p. 111, doi. 10.16081/j.epae.202203020
- Article
8
- Teacher Education Research, 2023, v. 35, n. 1, p. 7
- Article
9
- Journal of Capital Normal University (Natural Science Edition), 2024, v. 45, n. 2, p. 84, doi. 10.19789/j.1004-9398.2024.02.009
- Article
10
- Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2024, v. 40, n. 12, p. 2358, doi. 10.12449/JCH241203
- Article
11
- Shipin Kexue/ Food Science, 2023, v. 44, n. 18, p. 110, doi. 10.7506/spkx1002-6630-20220830-353
- Article
12
- Shipin Kexue/ Food Science, 2023, v. 44, n. 13, p. 226, doi. 10.7506/spkx1002-6630-20220805-070
- 柳羽哲;
- 江泽沅;
- 高 欣;
- 曾 琦;
- 王钰盛;
- 刘晓婷;
- 闵伟红
- Article
13
- Shipin Kexue/ Food Science, 2023, v. 44, n. 11, p. 244, doi. 10.7506/spkx1002-6630-20220520-267
- Article
14
- Shipin Kexue/ Food Science, 2022, v. 43, n. 15, p. 256, doi. 10.7506/spkx1002-6630-20210831-414
- 高 欣;
- 柳羽哲;
- 江泽沅;
- 曾 琦;
- 刘诗梦;
- 刘晓婷;
- 闵伟红
- Article
15
- Shipin Kexue/ Food Science, 2021, v. 42, n. 22, p. 70, doi. 10.7506/spkx1002-6630-20200814-195
- Article