Works by 曾广丰

Results: 16

气相色谱-四极杆/飞行时间质谱法同时测定茶叶 10 种香料化合物.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 23, p. 9043

By:

陈玉珍;
梁志森;
曾广丰;
甘奕挺

Publication type:

Article

顶空-气相色谱质谱法测定食品接触材料中18种丙烯酸酯和甲基丙烯酸酯类的迁移量.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 14, p. 5519

By:

刘芸;
曾广丰;
刘桂华;
沈伟建;
朱文鑫;
王志元;
商桂琴;
丁涛

Publication type:

Article

气相色谱-质谱联用法测定茶叶和辣椒粉中的乙烯菌核利及其代谢物 3,5-二氯苯胺残留量.

Published in:

Journal of Food Safety & Quality, 2021, v. 12, n. 10, p. 4155

By:

侯颖烨;
李菊;
曾广丰;
王璐;
谢建军

Publication type:

Article

分散液液微萃取-超高效液相色谱-串联质谱法测定市售凉茶中6 种有机磷农药残留

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 14, p. 4788

By:

肖之敏;
廖雯意;
莫益倩;
李志龙;
曾广丰

Publication type:

Article

基于质量评价的孔雀石绿快检试剂盒筛选策略.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 3, p. 875

By:

李菊;
谢建军;
王璐;
侯颖烨;
曾广丰;
席静;
王志元

Publication type:

Article

超高效液相色谱-四极杆/飞行时间质谱法快速筛查苹果中的螺虫乙酯及其代谢物

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 14, p. 4747

By:

李俞洁;
李思颖;
李文倩;
曾广丰;
岑建斌;
区硕俊

Publication type:

Article

分散液液微萃取结合气相色谱-四极杆/飞行时间质谱法同时测定饮料中21 种邻苯二甲酸酯

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 11, p. 3507

By:

梁志森;
岑建斌;
区硕俊;
张嘉俊;
曾广丰

Publication type:

Article

气相色谱-四极杆/飞行时间质谱法非靶向快速筛查凉茶中的农药残留.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 5, p. 338, doi. 10.16429/j.1009-7848.2022.05.036

By:

曾广丰;
谢建军;
王志元;
叶远志;
李菊;
侯颖烨;
王璐

Publication type:

Article

气相色谱-四极杆/飞行时间质谱法快速测定化妆品中全氟和多氟化合物.

Published in:

Journal of Chinese Mass Spectrometry Society, 2024, v. 45, n. 5, p. 682, doi. 10.7538/zpxb.2024.0025

By:

曾广丰;
谢建军;
王璐;
王志元;
侯颖烨;
蔡翠玲;
肖可茵;
董洁;
李扬杰

Publication type:

Article

元素分析-稳定同位素质谱法结合化学计量学鉴别橄榄油掺假.

Published in:

China Oils & Fats, 2023, v. 48, n. 6, p. 73, doi. 10.19902/j.cnki.zgyz.1003-7969.220232

By:

侯颖烨;
王志元;
谢建军;
王璐;
陈文锐;
蔡翠玲;
奚星林;
丁博;
曾广丰

Publication type:

Article

DLLME-UPLC-TOF-MS法测定新鲜果汁中 5种氨基甲酸酯类农药.

Published in:

Food Research & Development, 2019, v. 40, n. 14, p. 176, doi. 10.3969/j.issn.1005-6521.2019.14.031

By:

叶玲;
区硕俊;
岑建斌;
李秀英;
梁俊发;
曾广丰

Publication type:

Article

QuEChERS-气相色谱-串联质谱法测定果蔬中乙烯菌核利及其代谢物的残留量.

Published in:

Modern Food Science & Technology, 2021, v. 37, n. 9, p. 313, doi. 10.13982/j.mfst.1673-9078.2021.9.0012

By:

谢建军;
侯颖烨;
曾广丰;
王璐;
李菊

Publication type:

Article

液相色谱-串联质谱法快速测定化妆品中游离的乙醇胺类物质.

Published in:

China Surfactant Detergent & Cosmetics (2097-2806), 2024, v. 54, n. 5, p. 614, doi. 10.3969/j.issn.2097-2806.2024.05.016

By:

曾广丰;
王志元;
谢建军;
王璐;
侯颖烨;
董洁

Publication type:

Article

UPLC-Q-TOF/MS法测定桂皮中香豆素含量.

Published in:

China Brewing, 2022, v. 41, n. 11, p. 217, doi. 10.11882/j.issn.0254-5071.2022.11.037

By:

高心雨;
叶玲;
曾广丰;
李婷

Publication type:

Article

高效液相色谱-四极杆飞行时间质谱技术非靶向快速筛查荔枝花、蜂巢和蜂蜜中农药.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 20, p. 310, doi. 10.7506/spkx1002-6630-20200409-126

By:

王思威;
孙海滨;
刘艳萍;
曾广丰;
王潇楠;
常虹;
曾鑫年

Publication type:

Article

高效液相色谱-串联三重四极杆飞行时间质谱法鉴别五味子中木脂素成分.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 8, p. 160, doi. 10.7506/spkx1002-6630-201808026

By:

丁博;
陈文锐;
王志元;
谢建军;
曾广丰;
王璐;
佘志刚

Publication type:

Article