Works by 方长云

不同贮藏环境和时间对大米 质量影响的研究.

Published in:

Science & Technology of Cereals, Oils & Foods, 2023, v. 31, n. 6, p. 1, doi. 10.16210/j.cnki.1007-7561.2023.06.001

By:

• 邵雅芳;
• 余 静;
• 郑 欣;
• 朱大伟;
• 徐清宇;
• 方长云;
• 王 勇;
• 陈铭学

Publication type:

Article