GC-MS/MS测定不同食品中氨基甲酸甲酯及氨基甲酸乙酯的含量.
- Published in:
- Food Research & Development, 2018, v. 39, n. 3, p. 162, doi. 10.3969/j.issn.1005-6521.2018.03.029
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- Publication type:
- Article
Works by 成长玉
Results: 3
1
2
影响食品检测方法标准实施有效性的 风险分析及对策.
- Published in:
- Journal of Food Safety & Quality, 2020, v. 11, n. 21, p. 8102
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- Publication type:
- Article
3
腐乳生产及储存过程中氨基甲酸乙酯含量控制策略.
- Published in:
- Journal of Food Safety & Quality, 2018, v. 9, n. 16, p. 4280
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- Publication type:
- Article