Works by 彭嘉铭

春砂仁总黄酮提取物的抗氧化性及抑菌性研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 13, p. 3335

By:

• 钟旭美;
• 陈铭中;
• 彭嘉铭

Publication type:

Article