Works by 张莹

Results: 272

一株野鸟源 H7N6 亚型禽流感病毒的遗传演化分析及生物学特性研究.

Published in:

Journal of China Agricultural University, 2025, v. 30, n. 6, p. 112, doi. 10.11841/j.issn.1007-4333.2025.06.11

By:

苏超凡;
汤思淇;
李海玲;
冯亚莉;
张莹

Publication type:

Article

农田水利建设和管护措施.

Published in:

Water Conservancy & Electric Power Technology & Application, 2025, v. 7, n. 17, p. 202

By:

杨健;
张莹

Publication type:

Article

单细胞转录组测序在病原微生物肺部感染研究中的应用.

Published in:

Chinese Journal of Pathophysiology, 2024, v. 40, n. 5, p. 950, doi. 10.3969/j.issn.1000-4718.2024.00.009

By:

黄佳佳;
王楚雯;
刘颖;
张莹莹;
陈染;
钱国清

Publication type:

Article

55 份衡麦系列种质资源萌发期耐盐性筛选与鉴定.

Published in:

Journal of Shanxi Agricultural Sciences, 2025, v. 53, n. 2, p. 92, doi. 10.3969/j.issn.1002-2481.2025.02.12

By:

张莹莹;
赵明辉;
孟祥海;
周淑梅;
于国红

Publication type:

Article

60 份小麦品种（系）萌发期抗旱性鉴定与综合评价.

Published in:

Journal of Shanxi Agricultural Sciences, 2025, v. 53, n. 2, p. 124, doi. 10.3969/j.issn.1002-2481.2025.02.15

By:

于国红;
张莹莹;
周淑梅;
赵明辉;
孟祥海

Publication type:

Article

基于主成分分析对国家北方地区新育成花生品种的综合评价.

Published in:

Journal of Shanxi Agricultural Sciences, 2025, v. 53, n. 1, p. 12, doi. 10.3969/j.issn.1002-2481.2025.01.02

By:

杨宜红;
刘聪聪;
张莹莹;
陈翠霞

Publication type:

Article

3-DOF 微手系统的建模与仿真分析.

Published in:

Machine Tool & Hydraulics, 2025, v. 53, n. 2, p. 190, doi. 10.3969/j.issn.1001-3881.2025.02.027

By:

张莹莹;
步妮

Publication type:

Article

防渗漏施工技术在房屋建筑施工中的运用.

Published in:

International Architecture, 2022, v. 4, n. 4, p. 82, doi. 10.37155/2661-4669-0404-27

By:

张莹莹

Publication type:

Article

用于细菌生物膜感染治疗的纳米纤维的研究进展.

Published in:

Advanced Textile Technology, 2023, v. 31, n. 1, p. 248

By:

赵树颖;
张莹洁;
李彦;
王璐

Publication type:

Article

紫花苜蓿资源萌发期耐碱性评价.

Published in:

Feed Research, 2024, v. 47, n. 16, p. 92, doi. 10.13557/j.cnki.issn1002-2813.2024.16.017

By:

王建丽;
张莹莹;
张冬梅;
刘亚玲;
苑峰;
韩微波;
申忠宝;
尤佳

Publication type:

Article

黄曲霉毒素 B<sub>1</sub> 对肉鸡毒性危害研究进展.

Published in:

Feed Research, 2023, v. 46, n. 17, p. 161, doi. 10.13557/j.cnki.issn1002-2813.2023.17.032

By:

李玉芳;
李宗楠;
吕向云;
曹华伟;
张莹;
张静艳;
郭红伟

Publication type:

Article

刮痧在周围性面瘫病人中的应用研究进展.

Published in:

Chinese General Practice Nursing, 2023, v. 21, n. 6, p. 800

By:

陈彬业;
陈春艳;
刘蕾;
钱光琴;
林雪;
吴倩;
张莹

Publication type:

Article

中医护理技术在后循环缺血性眩晕病人中的研究进展.

Published in:

Chinese General Practice Nursing, 2022, v. 20, n. 28, p. 3934, doi. 10.12104/j.issn.1674-4748.2022.28.011

By:

林雪;
陈祖琨;
张莹;
陈彬业;
蒋玉倩;
钱光琴;
李菊香

Publication type:

Article

力量支持协同护理模式在经口喂养不耐受<34孕周新生儿中的应用.

Published in:

Chinese General Practice Nursing, 2022, v. 20, n. 2, p. 209, doi. 10.12104/j.issn.1674-4748.2022.02.017

By:

吕倩倩;
张莹;
闫豪斌

Publication type:

Article

计时起立-行走测试对老年2型糖尿病周围神经病变病人跌倒预测与风险评估价值研究

Published in:

Chinese Evidence-based Nursing, 2024, v. 10, n. 15, p. 2762, doi. 10.12102/j.issn.2095-8668.2024.15.018

By:

吴小彬;
张秀琼;
张莹;
程婵婵

Publication type:

Article

1例ECMO联合俯卧位通气治疗坠落伤并发重度ARDS病人的护理.

Published in:

Chinese Evidence-based Nursing, 2021, v. 7, n. 15, p. 2127, doi. 10.12102/j.issn.2095-8668.2021.15.030

By:

王静;
张莹;
李黎明;
窦东梅

Publication type:

Article

妊娠期高血压疾病孕妇患病体验质性研究的Meta整合.

Published in:

Chinese Journal of Nursing, 2022, v. 57, n. 21, p. 2644, doi. 10.3761/j.issn.0254-1769.2022.21.014

By:

蒲丛珊;
樊雪梅;
夏家爱;
张莹莹;
龙伟;
周晖

Publication type:

Article

通信中接收端的同步处理及在PlutoSDR 上的实现.

Published in:

Experimental Technology & Management, 2021, v. 38, n. 11, p. 45, doi. 10.16791/j.cnki.sjg.2021.11.010

By:

张翠翠;
杨睿恺;
张莹;
徐静

Publication type:

Article

正柱区朗缪尔探针诊断教学实验设计.

Published in:

Experimental Technology & Management, 2019, v. 36, n. 10, p. 69, doi. 10.16791/j.cnki.sjg.2019.10.016

By:

张莹莹;
张家良;
王晓娜;
邱宇;
宋远红

Publication type:

Article

橡木制品对龙眼干白葡萄酒风味物质的影响.

Published in:

Food Research & Development, 2024, v. 45, n. 13, p. 98, doi. 10.12161/j.issn.1005‐6521.2024.13.014

By:

傅晓方;
陈佳威;
王文祺;
薛楚然;
赵晓宁;
郜成军;
凌翰;
郑紫淼;
张莹辉

Publication type:

Article

电子束辐照对核桃青皮醌类物质提取及活性的影响.

Published in:

Food Research & Development, 2022, v. 43, n. 16, p. 51, doi. 10.12161/j.issn.1005-6521.2022.16.007

By:

何涵茜;
邹光铭;
姬敏慧;
张莹莹;
马海敏;
蔡莹莹;
罗安伟;
白俊青;
蔚江涛

Publication type:

Article

超声波辅助酶法提取紫薯花青素及抗氧化性研究.

Published in:

Food Research & Development, 2021, v. 42, n. 15, p. 92, doi. 10.12161/j.issn.1005-6521.2021.15.015

By:

张莹丽;
邓瑞瑞;
李伟民

Publication type:

Article

紫薯茯苓蛋糕的研制.

Published in:

Food Research & Development, 2020, v. 41, n. 19, p. 118, doi. 10.12161/j.issn.1005-6521.2020.19.021

By:

张莹丽;
宋世琴;
孙玉兰

Publication type:

Article

莲藕酥性饼干加工工艺的研究.

Published in:

Food Research & Development, 2020, v. 41, n. 16, p. 156, doi. 10.12161/j.issn.1005-6521.2020.16.025

By:

李伟民;
李鹏鹏;
张莹丽;
魏泉增

Publication type:

Article

不同品种梨膏营养成分的综合分析与评价研究.

Published in:

Storage & Process, 2024, n. 9, p. 123, doi. 10.3969/j.issn.l009-6221.2024.09.016

By:

张莹;
徐家玉;
胡红菊;
范净;
凌益春;
任伟春;
杨晓乐;
曹玉芬

Publication type:

Article

深度学习融合遥感大数据的陆地水文数据同化：进展与关键科学问题.

Published in:

Advances in Earth Science (1001-8166), 2023, v. 38, n. 5, p. 441, doi. 10.11867/j.issn.1001-8166.2023.022

By:

黄春林;
侯金亮;
李维德;
顾娟;
张莹;
韩伟孝;
王维真;
温小虎;
朱高峰

Publication type:

Article

响应面法优化提取虎耳草总酚及其抑制五步蛇毒PLA<sub>2</sub>酶活性的相关性 .

Published in:

Bulletin of Botanical Research, 2022, v. 42, n. 2, p. 259, doi. 10.7525/j.issn.1673-5102.2022.02.011

By:

孙彤彤;
王忠娟;
张秀娟;
杨诗涵;
陈小强;
张莹

Publication type:

Article

基于特征优选的随机森林算法在湿地信息提取中的应用 -以湖北洪湖湿地自然保护区为例.

Published in:

Journal of Central China Normal University, 2021, v. 55, n. 4, p. 639, doi. 10.19603/j.cnki.1000-1190.2021.04.019

By:

夏盈;
厉恩华;
王学雷;
张莹莹;
杨娇;
周瑞

Publication type:

Article

改良内观疗法联合度洛西汀治疗广泛性焦虑障碍的随机对照试验.

Published in:

Chinese Mental Health Journal / Zhongguo Xinli Weisheng Zazhi, 2023, v. 37, n. 11, p. 926, doi. 10.3969/j.issn.1000-6729.2023.11.003

By:

薛胜平;
江景华;
贾春红;
张莹莹

Publication type:

Article

巴西日圆线虫缓解葡聚糖硫酸钠盐诱导小鼠溃疡性结肠炎的初步研究.

Published in:

Chinese Journal of Schistosomiasis Control, 2024, v. 36, n. 5, p. 450, doi. 10.16250/j.32.1374.2024073

By:

张莹舒;
袁彩怡;
王强;
丁昕;
姚甲凯;
张蓓;
乔树苗;
戴洋

Publication type:

Article

寄生虫抗癌症作用及其机制研究进展.

Published in:

Chinese Journal of Schistosomiasis Control, 2024, v. 36, n. 1, p. 91, doi. 10.16250/j.32.1374.2023074

By:

张莹舒;
丁昕;
戴洋

Publication type:

Article

玉米雄穗分枝数主效QTL 定位及qTBN5 近等基因系构建.

Published in:

Acta Agronomica Sinica / Zuowu Xuebao, 2018, v. 44, n. 8, p. 1127, doi. 10.3724/SP.J.1006.2018.01127

By:

代资举;
王新涛;
杨青;
王艳;
张莹莹;
席章营;
李保全

Publication type:

Article

小麦茎秆断裂强度相关性状QTL 的连锁和关联分析.

Published in:

Acta Agronomica Sinica / Zuowu Xuebao, 2017, v. 43, n. 4, p. 483, doi. 10.3724/SP.J.1006.2017.00483

By:

刘凯;
邓志英;
张莹;
王芳芳;
刘佟佟;
李青芳;
邵文;
赵宾;
田纪春;
陈建省

Publication type:

Article

针形绿名茶加工过程中茶氨酸含量变化规律及影响因素研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2015, v. 28, n. 2, p. 801, doi. 10.16213/j.cnki.scjas.2015.02.066

By:

袁林颖;
高飞虎;
杨娟;
张莹;
邬秀宏;
邓敏;
范守城;
罗红玉

Publication type:

Article

不同等级云岭永川秀芽茶叶品质特征研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2015, v. 28, n. 1, p. 84, doi. 10.16213/j.cnki.scjas.2015.01.015

By:

张莹;
钟应富;
袁林颖;
罗红玉;
邬秀宏

Publication type:

Article

茶原料中纤维素酶的酶学性质及其应用研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2015, v. 28, n. 1, p. 90, doi. 10.16213/j.cnki.scjas.2015.01.016

By:

罗红玉;
钟应富;
袁林颖;
徐泽;
杨娟;
张莹;
邬秀宏

Publication type:

Article

工夫红茶色泽与品质相关性研究.

Published in:

Southwest China Journal of Agricultural Sciences, 2014, v. 27, n. 6, p. 2605, doi. 10.16213/j.cnki.scjas.2014.06.065

By:

杨娟;
袁林颖;
钟应富;
张莹;
罗红玉;
李中林

Publication type:

Article

基于图像灰度处理的谷氨酰胺转氨酶产生菌半定量-高通量筛选.

Published in:

China Brewing, 2018, v. 37, n. 11, p. 122, doi. 10.11882/j.issn.0254-5071.2018.11.025

By:

石楠;
张莹莹;
陈海清;
李志辉;
刘双;
于凡;
郭璇;
檀建新

Publication type:

Article

解冻、复热方式对冻藏预制调理黄鳝品质及挥发性风味的影响.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 10, p. 222, doi. 10.7506/spkx1002-6630-20240713-129

By:

潘扬;
李涵;
张莹;
杨倩;
陈季旺;
廖鄂

Publication type:

Article

乳酸菌发酵对手撕牛肉干质构和风味特性的影响.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 8, p. 131, doi. 10.7506/spkx1002-6630-20241023-149

By:

王雨婷;
蔡嘉铭;
陶润米;
滑伟明;
张莹莹;
李科新;
刘登勇

Publication type:

Article

冷藏黄鳝菌落演替规律及特定腐败菌致腐能力分析.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 8, p. 114, doi. 10.7506/spkx1002-6630-20241012-069

By:

廖鄂;
杨贝;
李涵;
陈玉;
张莹;
杨倩;
陈季旺

Publication type:

Article

高强度超声辅助浸提时间对黄鳝骨汤品质的影响.

Published in:

Shipin Kexue/ Food Science, 2025, v. 46, n. 7, p. 239, doi. 10.7506/spkx1002-6630-20241010-048

By:

廖鄂;
刘娜;
李涵;
张莹;
杨倩;
陈季旺

Publication type:

Article

产业集聚对乳业绿色发展的影响机制与实证检验.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 23, p. 358, doi. 10.7506/spkx1002-6630-20240415-142

By:

张莹;
陈敏

Publication type:

Article

变温液氮速冻结合复合抗冻剂对冻藏预制调理黄鳝品质的影响.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 20, p. 247, doi. 10.7506/spkx1002-6630-20240225-122

By:

潘扬;
李涵;
张莹;
胡秋林;
廖鄂;
陈季旺

Publication type:

Article

藤椒精油抗芽孢杆菌生物被膜关键组分的分子对接虚拟筛选与活性评价.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 12, p. 125, doi. 10.7506/spkx1002-6630-20230905-038

By:

肖瑀晗;
吕昕昱;
张莹凡;
原鹏飞;
周曼;
侯晓艳;
陈安均;
张志清;
申光辉

Publication type:

Article

基于GC-MS/GC-O的不同地区红茶特征香气及分子感官分析.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 24, p. 262, doi. 10.7506/spkx1002-6630-20230110-073

By:

郑芳玲;
甘诗雅;
赵蕾;
陈颖琦;
赵潇奕;
姜青;
邱桐;
张莹;
郑鹏程;
夏涛;
戴前颖

Publication type:

Article

基于 UPLC-MS 非靶向代谢组学分析乳杆菌发酵方竹笋超细全浆的代谢差异.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 18, p. 200, doi. 10.7506/spkx1002-6630-20221019-177

By:

王磊;
贾玉龙;
罗彦玉;
邹春霞;
张莹

Publication type:

Article

干燥工艺对重庆沱茶及其毛茶风味品质的影响.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 22, p. 259, doi. 10.7506/spkx1002-6630-20220122-228

By:

罗红玉;
王奕;
谷雨;
袁林颖;
杨娟;
王廷华;
张莹;
王杰;
钟应富

Publication type:

Article

基于定量描述分析法和适合项勾选法的黄大茶香气感官特性及喜好度分析.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 21, p. 23, doi. 10.7506/spkx1002-6630-20210827-354

By:

戴前颖;
安琪;
郑芳玲;
肖梦暄;
陈颖琦;
张莹;
邱桐

Publication type:

Article

基于不同颜色模型定量预测永川秀芽在制品含水率.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 10, p. 308, doi. 10.7506/spkx1002-6630-20210615-165

By:

王杰;
张莹;
常睿;
陈善敏;
袁林颖;
钟应富;
邬秀宏;
徐泽

Publication type:

Article

Works by 张 莹

Works by 张莹