基于恰好标度法的消费者评价结合气相色谱质谱分析植物乳的风味品质.
- Published in:
- Shipin Kexue/ Food Science, 2025, v. 46, n. 12, p. 240, doi. 10.7506/spkx1002-6630-20241126-181
- By:
- Publication type:
- Article
Works matching AU 张 檬
Results: 2
1
2
具有时延和随机扰动的未知 Ｃ⁃Ｇ 神经网络的 有限时间函数投影同步 及其在保密通信中的应用.
- Published in:
- Applied Mathematics & Mechanics (1000-0887), 2020, v. 41, n. 12, p. 1405, doi. 10.21656/1000-0887.410025
- By:
- Publication type:
- Article