真空贴体包装对鲟鱼片冷藏过程中 品质变化的影响.Published in:Shipin Kexue/ Food Science, 2019, v. 40, n. 15, p. 218, doi. 10.7506/spkx1002-6630-20190227-214By:刘 义;张源珊;周 幸;田 颖;李平兰Publication type:Article