Works by 张林婷

Results: 3
    1

    杏鲍菇微粉果冻的研制及品质评价 .

    Published in:
    Food Research & Development, 2022, v. 43, n. 11, p. 135, doi. 10.12161/j.issn.1005-6521.2022.11.017
    By:
    • 张林婷;
    • 韩维;
    • 许兴华;
    • 冯翠萍;
    • 云少君;
    • 程艳芬;
    • 程菲儿;
    • 吴珊珊;
    • 艾洪湖;
    • 卢星如;
    • 吴蕊;
    • 曹谨玲
    Publication type:
    Article
    2

    连翘叶凝胶软糖的制备工艺研究.

    Published in:
    Food Research & Development, 2018, v. 39, n. 24, p. 98, doi. 10.3969/j.issn.1005-6521.2018.24.016
    By:
    • 王小敏;
    • 张文慧;
    • 张林婷;
    • 杨钰昆
    Publication type:
    Article
    3