油炸工艺对高油酸花生品质与微观结构的影响.
- Published in:
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 8, p. 200, doi. 10.16429/j.1009-7848.2022.08.022
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- Article
Works by 张慧丽
Results: 6
1
2
融合时空注意力的改进 ST-GCN人体动作识别 方法研究.
- Published in:
- Journal of South-Central Minzu University (Natural Science Edition), 2025, v. 44, n. 4, p. 526, doi. 10.20056/j.cnki.ZNMDZK.20250412
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- Article
3
大学图书馆现代化指南针报告.
- Published in:
- Journal of Academic Libraries, 2022, v. 40, n. 1, p. 22, doi. 10.16603/j.issn1002-1027.01.005
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- Publication type:
- Article
4
基于精确反馈线性化的单相并联 APF 电流滑模控制.
- Published in:
- Transactions of the Chinese Society of Agricultural Engineering, 2016, v. 32, n. 23, p. 183, doi. 10.11975/j.issn.1002-6819.2016.23.025
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- Publication type:
- Article
5
连苓方联合他克莫司软膏治疗青少年特应性皮炎 发作期心火脾虚证随机对照临床观察.
- Published in:
- Journal of Traditional Chinese Medicine (1001-1668), 2024, v. 65, n. 23, p. 2442, doi. 10.13288/j.11-2166/r.2024.23.010
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- Publication type:
- Article
6
38 份饲用燕麦品种苗期磷利用效率综合评价.
- Published in:
- Acta Prataculturae Sinica, 2024, v. 33, n. 11, p. 161, doi. 10.11686/cyxb2024065
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- Publication type:
- Article