水产功能性发酵豆粕用乳酸菌菌株的筛选研究.
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- Feed Research, 2022, v. 45, n. 21, p. 74, doi. 10.13557/j.cnki.issn1002-2813.2022.21.015
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Works by 张姣锦
Results: 2
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2
3种益生菌发酵豆粕的营养品质研究.
- Published in:
- Feed Research, 2021, v. 44, n. 22, p. 56, doi. 10.13557/j.cnki.issn1002-2813.2021.22.012
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- Article