食品及食品添加剂中不可溶性硅检测方法的 研究.
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- Food Research & Development, 2019, v. 40, n. 10, p. 158, doi. 10.3969/j.issn.1005-6521.2019.10.029
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Works matching AU 张喜琦
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电感耦合等离子体发射光谱法测定食品中 钠关键影响因素探究.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 9, p. 3777
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- Article
3
山东省小麦及小麦粉中铝本底值分析.
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- Modern Food Science & Technology, 2025, v. 41, n. 2, p. 366, doi. 10.13982/j.mfst.1673-9078.2025.2.1511
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