Works matching AU 张军


Results: 665
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25

    脂肪技术之二:脂肪再生技术.

    Published in:
    Chinese Journal of Aesthetic & Plastic Surgery, 2020, v. 31, n. 2, p. 124, doi. 10.3969/j.issn.1673-7040.2020.02.019
    By:
    • 张军;
    • 王志强
    Publication type:
    Article
    26
    27
    28
    29
    30
    31
    32
    33
    34
    35
    36

    单箱多室宽幅箱梁桥施工剪力滞效应.

    Published in:
    Journal of Zhengzhou University: Engineering Science, 2021, v. 42, n. 3, p. 105, doi. 10.13705/j.issn.1671-6833.2021.03.018
    By:
    • 张军锋;
    • 陈 鹤;
    • 杨柄楠;
    • 李若剑;
    • 李 杰;
    • 陈淮
    Publication type:
    Article
    37

    柔性力敏传感器发展现状.

    Published in:
    Light Industry Machinery, 2023, v. 41, n. 4, p. 1, doi. 10.3969/j.issn.1005-2895.2023.04.001
    By:
    • 苏 倩;
    • 刘学姒;
    • 张军诗;
    • 刘 磊;
    • 邢 宇
    Publication type:
    Article
    38
    39
    40
    41
    42

    原儿茶酸与卵白蛋白的相互作用.

    Published in:
    Food Research & Development, 2023, v. 45, n. 24, p. 16, doi. 10.12161/j.issn.1005-6521.2023.24.003
    By:
    • 王晨雨;
    • 付子航;
    • 陈成诚;
    • 陈姝彤;
    • 张平平;
    • 甘宇鑫;
    • 张军兵;
    • 张爱琳;
    • 江慎华
    Publication type:
    Article
    43
    44
    45

    山楂风味豆腐渣酱油的研制.

    Published in:
    Food Research & Development, 2023, v. 44, n. 3, p. 125, doi. 10.12161/j.issn.1005-6521.2023.03.018
    By:
    • 崔艳;
    • 高玉婷;
    • 牛丽丽;
    • 张军;
    • 吕文
    Publication type:
    Article
    46
    47

    白起泡葡萄酒发酵工艺的优化.

    Published in:
    Food Research & Development, 2022, v. 43, n. 10, p. 166, doi. 10.12161/j.issn.1005-6521.2022.10.022
    By:
    • 俞然;
    • 张彦聪;
    • 周晓芳;
    • 王芳;
    • 王辉;
    • 王博;
    • 张军
    Publication type:
    Article
    48
    49
    50