Works matching AU 廖涛

Results: 30

鱼类低值副产物制备抗菌肽研究进展.

Published in:

Food Research & Development, 2023, v. 45, n. 23, p. 191, doi. 10.12161/j.issn.1005-6521.2023.23.026

By:

李海蓝;
陈亚楠;
刘文博;
赵青;
廖涛;
鉏晓艳

Publication type:

Article

鱼鳞鱼皮制备胶原蛋白肽研究进展.

Published in:

Food Research & Development, 2021, v. 42, n. 20, p. 180, doi. 10.12161/j.issn.1005-6521.2021.20.027

By:

鉏晓艳;
赵雅静;
李海蓝;
孔秀琴;
廖涛;
熊光权

Publication type:

Article

白鲢鱼体内腥味物质的脱除方法研究.

Published in:

Food Research & Development, 2018, v. 39, n. 21, p. 49, doi. 10.3969/j.issn.1005-6521.2018.21.009

By:

廖涛;
杨玉平;
白婵;
鉏晓艳;
李海蓝;
李小定;
吴文锦;
熊光权

Publication type:

Article

基于李群的视觉／惯性自适应组合导航算法.

Published in:

Information & Control, 2020, n. 5, p. 585, doi. 10.13976/j.cnki.xk.2020.9507

By:

廖涛涛;
敬忠良;
李旻哲;
潘汉

Publication type:

Article

史氏鲟鱼精肽的制备、体外抗炎活性评价和结构表征.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 21, p. 112, doi. 10.7506/spkx1002-6630-20231013-102

By:

刘文博;
赵青;
李海蓝;
廖涛;
鉏晓艳

Publication type:

Article

丁香酚麻醉辅助加州鲈无水活运的效果.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 5, p. 228, doi. 10.7506/spkx1002-6630-20191018-178

By:

王彩霞;
白婵;
熊光权;
王炬光;
李宁;
鉏晓艳;
李海蓝;
廖涛

Publication type:

Article

巨噬细胞在移植后慢性排斥反应中的作用研究进展.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2023, v. 14, n. 3, p. 358, doi. 10.3969/j.issn.1674-7445.2023.03.006

By:

任滌非;
廖涛;
苗芸

Publication type:

Article

小鼠心脏移植急性抗体介导的排斥反应模型的建立和分析.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2020, v. 11, n. 3, p. 362, doi. 10.3969/j.issn.1674-7445.2020.03.007

By:

廖涛;
杨哲;
张燕楠;
韩飞;
孙启全

Publication type:

Article

不同品系小鼠间皮肤移植致敏后抗供体特异性抗体的变化特点研究.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2017, v. 8, n. 3, p. 205, doi. 10.3969/j.issn.1674-7445.2017.03.006

By:

廖涛;
赵大强;
李思雯;
韩飞;
罗子寰;
刘潇楠;
孙启全

Publication type:

Article

移植肾抗体介导的排斥反应的发病机制研究进展.

Published in:

Organ Transplantation / Qi Guan Yi Zhi, 2015, v. 6, n. 4, p. 276, doi. 10.3969/j.issn.1674-7445.2015.04.015

By:

廖涛;
孙启全

Publication type:

Article

尼可刹米与纳洛酮联合无创正压通气治疗AECOPD并发呼吸衰竭.

Published in:

Progress in Modern Biomedicine, 2016, v. 16, n. 31, p. 6110, doi. 10.13241/j.cnki.pmb.2016.31.028

By:

文申英;
王小军;
廖涛;
程辉;
党珊

Publication type:

Article

高效液相色谱法检测鮰鱼体内丁香酚的残留.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 8, p. 2195

By:

王彩霞;
熊光权;
白婵;
王炬光;
李宁;
王俊;
鉏晓艳;
廖涛

Publication type:

Article

加州鲈腌制品仪器分析与感官评价相关性研究.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 8, p. 1817

By:

鉏晓艳;
李海蓝;
谷峰;
廖涛;
白婵;
汪兰;
熊光权

Publication type:

Article

渔用麻醉剂检测方法及残留安全性评价研究进展.

Published in:

Journal of Food Safety & Quality, 2018, v. 9, n. 1, p. 51

By:

王彩霞;
熊光权;
白婵;
李宁;
姚道斌;
鉏晓艳;
张金木;
廖涛

Publication type:

Article

运前密度和温度驯化对斑点叉尾鮰幼鱼模拟运输的影响.

Published in:

South China Fisheries Science, 2024, v. 20, n. 2, p. 160, doi. 10.12131/20230154

By:

李豪华;
廖涛;
白婵;
邱亮;
鉏晓艳;
李海蓝;
陈丽萍;
熊光权;
王炬光

Publication type:

Article

基于响应面代理模型的雷达天线阵面风载分析.

Published in:

Engineering Mechanics / Gongcheng Lixue, 2019, v. 36, n. 11, p. 222, doi. 10.6052/j.issn.1000-4750.2018.12.0680

By:

季熠;
李彦斌;
杭晓晨;
廖涛;
费庆国

Publication type:

Article

12例替牙期大型颌骨囊性病变开窗减压治疗的疗效评价.

Published in:

China Journal of Oral & Maxillofacial Surgery, 2015, v. 13, n. 4, p. 373

By:

曹裕中;
邱成端;
廖涛;
谢思根

Publication type:

Article

模态联合空域估计的毫米波雷达呼吸心率检测.

Published in:

Journal of Shaanxi University of Science & Technology, 2024, v. 42, n. 3, p. 188

By:

廖涛;
万相奎;
贡文新;
武明虎;
王滨辉

Publication type:

Article

多级模糊数学评判法评价虾壳类调味料.

Published in:

China Condiment, 2023, v. 48, n. 10, p. 39, doi. 10.3969/j.issn.1000-9973.2023.10.007

By:

卢文超;
白婵;
熊光权;
周际松;
王炬光;
邱亮;
廖涛

Publication type:

Article

虾壳源多肽酶解条件的优化及其抗冻活性和作用机制的探究.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 3, p. 59

By:

刘铭利;
白顺杰;
邱亮;
涂子仪;
于巍;
廖涛

Publication type:

Article

金丝桃素-β-环糊精络合物的制备及其在小龙虾保鲜膜中的应用.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 3, p. 46

By:

白顺杰;
姜紫薇;
白婵;
涂子仪;
廖涛;
邱亮;
潘晖;
金士威

Publication type:

Article

壳寡糖的生物活性及其在食品添加剂方面的应用进展.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 3, p. 1

By:

姜紫薇;
白顺杰;
白婵;
李子琰;
李海蓝;
廖涛;
邱亮

Publication type:

Article

不同规格及性别的克氏原螯虾各部位营养分析及评价.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 11, p. 33

By:

黄国威;
佘敏;
周际松;
熊光权;
白婵;
邱亮;
杨俊松;
廖涛

Publication type:

Article

超声辅助复合酶法提取小龙虾虾壳蛋白及其性质研究.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 11, p. 52

By:

汪文青;
廖涛;
熊光权;
王炬光;
邱亮;
白婵;
王雅

Publication type:

Article

不同规格及性别的克氏原螯虾各部位营养分析及评价.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 11, p. 33

By:

黄国威;
佘敏;
周际松;
熊光权;
白婵;
邱亮;
杨俊松;
廖涛

Publication type:

Article

60Co-γ 射线联合甜橙精油微胶囊对小龙虾的保鲜作用.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 1, p. 179

By:

马慧;
廖涛;
陶梦玲;
熊光权;
黄国威;
邱亮;
金士威

Publication type:

Article

60Co-γ 射线辐照技术优化小龙虾虾壳酶解工艺 .

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 17, p. 5546

By:

卢文超;
白婵;
熊光权;
周际松;
王炬光;
邱亮;
廖涛

Publication type:

Article

60Co-γ 射线辐照对鳝鱼品质及挥发性物质的影响.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 8, p. 2457

By:

郑读;
白婵;
熊光权;
王炬光;
金士威;
廖涛

Publication type:

Article

改良膝关节撑开器联合微创经皮钢板固定治疗复杂胫骨平台骨折.

Published in:

Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2020, v. 24, n. 27, p. 4306, doi. 10.3969/j.issn.2095-4344.2832

By:

吴财;
罗田;
曾庆虎;
彭成忠;
廖涛;
王乐乐;
曾钊

Publication type:

Article

烧结温度对 LiMn2O4 基 502030 锂离子电池电化学性能的影响.

Published in:

Journal of Functional Materials / Gongneng Cailiao, 2018, v. 49, n. 4, p. 4184, doi. 10.3969/j.issn.1001-9731.2018.04.034

By:

李庆佘;
廖涛;
赖飞燕;
莫仁山;
吴强;
史洪峰

Publication type:

Article

Works matching AU 廖涛

鱼类低值副产物制备抗菌肽研究进展.

鱼鳞鱼皮制备胶原蛋白肽研究进展.

白鲢鱼体内腥味物质的脱除方法研究.

基于李群的视觉／惯性自适应组合导航算法.

史氏鲟鱼精肽的制备、体外抗炎活性评价和结构表征.

丁香酚麻醉辅助加州鲈无水活运的效果.

巨噬细胞在移植后慢性排斥反应中的作用研究进展.

小鼠心脏移植急性抗体介导的排斥反应模型的建立和分析.

不同品系小鼠间皮肤移植致敏后抗供体特异性抗体的变化特点研究.

移植肾抗体介导的排斥反应的发病机制研究进展.

尼可刹米与纳洛酮联合无创正压通气治疗AECOPD并发呼吸衰竭.

高效液相色谱法检测鮰鱼体内丁香酚的残留.

加州鲈腌制品仪器分析与感官评价相关性研究.

渔用麻醉剂检测方法及残留安全性评价研究进展.

运前密度和温度驯化对斑点叉尾鮰幼鱼模拟运输的影响.

基于响应面代理模型的雷达天线阵面风载分析.

12例替牙期大型颌骨囊性病变开窗减压治疗的疗效评价.

模态联合空域估计的毫米波雷达呼吸心率检测.

多级模糊数学评判法评价虾壳类调味料.

虾壳源多肽酶解条件的优化及其抗冻活性和作用机制的探究.

金丝桃素-β-环糊精络合物的制备及其在小龙虾保鲜膜中的应用.

壳寡糖的生物活性及其在食品添加剂方面的应用进展.

不同规格及性别的克氏原螯虾各部位营养分析及评价.

超声辅助复合酶法提取小龙虾虾壳蛋白及其性质研究.

不同规格及性别的克氏原螯虾各部位营养分析及评价.

<sup>60</sup>Co-γ 射线联合甜橙精油微胶囊对小龙虾的保鲜作用.

<sup>60</sup>Co-γ 射线辐照技术优化小龙虾虾壳酶解工艺 .

<sup>60</sup>Co-γ 射线辐照对鳝鱼品质及挥发性物质的影响.

改良膝关节撑开器联合微创经皮钢板固定治疗复杂胫骨平台骨折.

烧结温度对 LiMn<sub>2</sub>O<sub>4</sub> 基 502030 锂离子电池电化学性能的影响.