鳖蛋黄血管紧张素转化酶抑制肽 分离纯化及活性分析.
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- Shipin Kexue/ Food Science, 2025, v. 46, n. 1, p. 40, doi. 10.7506/spkx1002-6630-20231219-160
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Works by 廖彭莹
Results: 2
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不同来源市售醋鳖甲水提取物的氨基酸含量分析.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 1, p. 287
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- Article