Works by 常旭


Results: 22
    1
    2
    3
    4
    5
    6

    豌豆蛋白粉馒头加工工艺研究.

    Published in:
    Food Research & Development, 2020, v. 41, n. 14, p. 142, doi. 10.12161/j.issn.1005-6521.2020.14.022
    By:
    • 吕常旭;
    • 李颖;
    • 贺金涛;
    • 陈娟
    Publication type:
    Article
    7
    8
    9
    10
    11
    12
    13
    14
    15
    16

    新冠肺炎患者焦虑症状及相关因素.

    Published in:
    Chinese Mental Health Journal / Zhongguo Xinli Weisheng Zazhi, 2021, v. 35, n. 3, p. 254, doi. 10.3969/j.issn.1000.6729.2021.03.014
    By:
    • 周兰;
    • 李健芝;
    • 吴传芳;
    • 常旭;
    • 王颖;
    • 蒋梅丽
    Publication type:
    Article
    17
    18
    19
    20
    21
    22