Works by 师景双

多品种食盐的发展和研究现状.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 16, p. 5250

By:

• 程月红;
• 冯 炜;
• 李 静;
• 厉玉婷;
• 吴珍珍;
• 师景双;
• 任雪梅;
• 鲍连艳

Publication type:

Article