混料设计在中老年牦牛乳蛋白粉配方研究中的应用.
- Published in:
- Food Research & Development, 2018, v. 39, n. 15, p. 80, doi. 10.3969/j.issn.1005-6521.2018.15.016
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- Publication type:
- Article
Works by 崔广智
Results: 6
1
2
鄂尔多斯盆地南缘麟游-淳化地区平凉组 礁滩体沉积特征及分布预测.
- Published in:
- Petroleum Geology & Oilfield Development in Daqing, 2024, v. 43, n. 2, p. 1, doi. 10.19597/J.ISSN.1000-3754.202305005
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- Publication type:
- Article
3
牦牛酥油粉制备工艺优化.
- Published in:
- China Oils & Fats, 2024, v. 49, n. 12, p. 92, doi. 10.19902/j.cnki.zgyz.1003-7969.230248
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- Publication type:
- Article
4
药物分析实验课程的综合设计性实验改革.
- Published in:
- Research & Exploration in Laboratory, 2016, v. 35, n. 6, p. 185
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- Publication type:
- Article
5
基于响应面设计优化牦牛乳酥油酶解工艺.
- Published in:
- Journal of Food Safety & Quality, 2025, v. 16, n. 2, p. 155, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241202002
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- Publication type:
- Article
6
乳清蛋白粉营养成分分析研究.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 14, p. 4687
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- Publication type:
- Article