不同处理方式对荸荠冷藏品质的影响.
- Published in:
- Food Research & Development, 2019, v. 40, n. 4, p. 20, doi. 10.3969/j.issn.1005-6521.2019.04.004
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- Publication type:
- Article
Works matching AU 岳君
Results: 6
1
2
葛根微粉的制备工艺及品质特性研究.
- Published in:
- Food Research & Development, 2019, v. 40, n. 1, p. 76, doi. 10.3969/j.issn.1005-6521.2019.01.014
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- Publication type:
- Article
3
不同错配修复状态结直肠癌患者临床病理特征 及与 KRAS/NRAS/BRAF 基因突变的相关性.
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- Cancer Research on Prevention & Treatment, 2024, v. 51, n. 11, p. 937, doi. 10.3971/j.issn.1000-8578.2024.24.0156
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- Article
4
EGFR罕见突变非小细胞肺癌患者的临床病理 特征及治疗效果.
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- Cancer Research on Prevention & Treatment, 2023, v. 50, n. 12, p. 1221, doi. 10.3971/j.issn.1000-8578.2023.23.0431
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- Publication type:
- Article
5
咪鲜胺添加助剂对淮山冷藏效果的影响.
- Published in:
- Journal of Southern Agriculture, 2018, v. 49, n. 1, p. 136, doi. 10.3969/j.issn.2095-1191.2018.01.22
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- Article
6
一种在线监测快速过程质谱仪的设计与测试.
- Published in:
- Journal of Chinese Mass Spectrometry Society, 2018, v. 39, n. 4, p. 399, doi. 10.7538/zpxb.2017.0149
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- Publication type:
- Article