后熟时间对冻干猕猴桃脆片品质的影响.
- Published in:
- Food Research & Development, 2024, v. 45, n. 22, p. 23, doi. 10.12161/j.issn.1005-6521.2024.22.004
- By:
- Publication type:
- Article
Works by 岳丹华
Results: 2
1
2
预处理工艺条件对冻干白萝卜脆片品质的影响.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 19, p. 115
- By:
- Publication type:
- Article