Works by 尤玲玲

香茅精油及其复配精油微胶囊对红香酥梨 常温保鲜效果.

Published in:

Food Research & Development, 2024, v. 45, n. 7, p. 88, doi. 10.12161/j.issn.1005‐6521.2024.07.013

By:

• 曹嘉玥;
• 李慧敏;
• 李玲;
• 尤玲玲;
• 丁润锁;
• 闫师杰

Publication type:

Article