香茅精油及其复配精油微胶囊对红香酥梨 常温保鲜效果.Published in:Food Research & Development, 2024, v. 45, n. 7, p. 88, doi. 10.12161/j.issn.1005‐6521.2024.07.013By:曹嘉玥;李慧敏;李玲;尤玲玲;丁润锁;闫师杰Publication type:Article