响应面法超声辅助提取香椿叶总黄酮及 抑菌效果研究.Published in:Food Research & Development, 2019, v. 40, n. 23, p. 153, doi. 10.12161/j.issn.1005-6521.2019.23.027By:宋怡伟;赵志刚;韩成云Publication type:Article