Works by 孙 敏


Results: 100
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    机器学习在食品风味分析中的应用.

    Published in:
    Shipin Kexue/ Food Science, 2024, v. 45, n. 12, p. 31, doi. 10.7506/spkx1002-6630-20240104-040
    By:
    • 沈 潇;
    • 王海涛;
    • 姚凌云;
    • 孙 敏;
    • 王化田;
    • 宋诗清;
    • 李 雪;
    • 冯 涛
    Publication type:
    Article
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    馒头挥发性风味物质研究进展.

    Published in:
    Shipin Kexue/ Food Science, 2024, v. 45, n. 8, p. 312, doi. 10.7506/spkx1002-6630-20230630-246
    By:
    • 付元哲;
    • 黄雅玲;
    • 冯 涛;
    • 孙 敏;
    • 姚凌云;
    • 王化田;
    • 宋诗清
    Publication type:
    Article
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    大豆蛋白水解物苦味评价方法.

    Published in:
    Shipin Kexue/ Food Science, 2022, v. 43, n. 3, p. 25, doi. 10.7506/spkx1002-6630-20210309-120
    By:
    • 田霄艳;
    • 郑斐庭;
    • 冯 涛;
    • 喻 晨;
    • 宋诗清;
    • 孙 敏;
    • 姚凌云
    Publication type:
    Article
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    垂体 ACTH 瘤病理评估研究进展.

    Published in:
    Journal of Nanjing Medical University: Natural Sciences, 2024, v. 44, n. 5, p. 732, doi. 10.7655/NYDXBNSN231143
    By:
    • 计铭钰;
    • 杨宇宏;
    • 孙 敏
    Publication type:
    Article
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    鹅星状病毒的流行病学及研究进展.

    Published in:
    Guangdong Agricultural Sciences, 2023, v. 50, n. 10, p. 157, doi. 10.16768/j.issn.1004-874X.2023.10.017
    By:
    • 陈玫婷;
    • 孙敏华;
    • 向 勇;
    • 张俊勤;
    • 董嘉文;
    • 黄允真;
    • 覃丽梅;
    • 李林林
    Publication type:
    Article
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