Works matching AU 孙锋


Results: 24
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    乳酸菌发酵饼干的品质特性.

    Published in:
    Journal of Food Science & Biotechnology, 2024, v. 43, n. 1, p. 29, doi. 10.12441/spyswjs.20211201004
    By:
    • 胡莉萍;
    • 孙锋;
    • 张均叶;
    • 朱松;
    • 李玥
    Publication type:
    Article
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    2 个葡萄品种授粉结实特性分析.

    Published in:
    Xinjiang Agricultural Sciences, 2024, v. 61, n. 1, p. 101, doi. 10.6048/j.issn.1001-4330.2024.01.011
    By:
    • 王勇;
    • 李玉玲;
    • 艾则孜;
    • 户金鸽;
    • 孙锋;
    • 伍国红
    Publication type:
    Article
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    19个自育葡萄品种(系)指纹图谱构建.

    Published in:
    Xinjiang Agricultural Sciences, 2020, v. 57, n. 12, p. 2238, doi. 10.6048/j.issn.1001-4330.2020.12.010
    By:
    • 王勇;
    • 孙锋;
    • 苏来曼·艾则孜;
    • 李玉玲;
    • 伍国红;
    • 骆强伟;
    • 郭平峰
    Publication type:
    Article
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