Works by 夏宁

Results: 48

北海沙蟹特征滋味成分的分析.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 14, p. 236, doi. 10.7506/spkx1002-6630-201814035

By:

刘天天;
梁中永;
范思华;
夏宁;
陈德慰

Publication type:

Article

大豆自然老化时间对豆浆理化特性及风味品质的影响.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 13, p. 61, doi. 10.7506/spkx1002-6630-201813010

By:

吴永庆;
张华江;
迟厚裕;
夏宁;
徐丽娜;
刘媛媛;
李彤

Publication type:

Article

盐泥腌制过程中海鸭蛋理化性质及品质特征的变化.

Published in:

Modern Food Science & Technology, 2025, v. 41, n. 3, p. 154, doi. 10.13982/j.mfst.1673-9078.2025.3.0130

By:

熊雅婷;
陈礼宇;
傅佳慧;
滕建文;
黄丽;
夏宁

Publication type:

Article

不同浓度银耳多糖的体外模拟消化特性比较.

Published in:

Modern Food Science & Technology, 2023, v. 39, n. 5, p. 183, doi. 10.13982/j.mfst.1673-9078.2023.5.0595

By:

董传志;
龙慧;
李明洁;
滕建文;
黄丽;
韦保耀;
夏宁

Publication type:

Article

一线晚期肺腺癌治疗中 PD-1 抗体联合化疗和抗血管生成药物联合化疗的对比研究.

Published in:

Chinese Journal of Cancer Biotherapy, 2022, v. 29, n. 7, p. 646, doi. 10.3872/j.issn.1007-385x.2022.07.006

By:

段玉青;
夏宁;
贾云泷;
吕微;
王郁;
王佳丽;
王雪晓;
刘天旭;
刘丽华

Publication type:

Article

低氧诱导因子促进恶性肿瘤免疫逃逸的机制及其临床转化.

Published in:

Chinese Journal of Cancer Biotherapy, 2021, v. 28, n. 11, p. 1129, doi. 10.3872/j.issn.1007-385x.2021.11.011

By:

夏宁综述;
刘丽华审阅

Publication type:

Article

SRSF1通过调控VEGFA mRNA可变剪接促进食管鳞状细胞癌Eca9706细胞增殖、侵袭和迁移.

Published in:

China Oncology, 2022, v. 32, n. 3, p. 191, doi. 10.19401/j.cnki.1007-3639.2022.03.001

By:

段玉青;
夏宁;
贾云泷;
郑文雅;
刘丽华

Publication type:

Article

发酵芒果皮乳酸菌的筛选.

Published in:

Food Research & Development, 2024, v. 45, n. 12, p. 164, doi. 10.12161/j.issn.1005‐6521.2024.12.022

By:

张博;
滕建文;
夏宁;
黄丽

Publication type:

Article

响应面法优化花生红衣原花青素提取工艺及抗氧化活性.

Published in:

Food Research & Development, 2023, v. 44, n. 20, p. 98, doi. 10.12161/j.issn.1005-6521.2023.20.014

By:

夏宁;
谢春阳;
黄威;
吕呈蔚;
孙畅;
李倬林;
胡济美;
李铁柱

Publication type:

Article

余甘子多酚纯化工艺研究及组分分析.

Published in:

Food Research & Development, 2022, v. 43, n. 21, p. 147, doi. 10.12161/j.issn.1005-6521.2022.21.019

By:

孟令志;
王佳慧;
王甄洁;
孙晗;
李云飞;
张雅捷;
夏宁;
谢春阳

Publication type:

Article

大米粉饺感官评价标准体系的建立.

Published in:

Food Research & Development, 2021, v. 42, n. 17, p. 37, doi. 10.12161/j.issn.1005-6521.2021.17.007

By:

龙慧;
覃柳迪;
王世雄;
郑新雷;
滕建文;
夏宁

Publication type:

Article

血清外泌体 lncRNA PCGEM1、miR-129-5p 与非小细胞肺癌患者临床病理特征及预后的关系.

Published in:

Progress in Modern Biomedicine, 2024, n. 3, p. 464, doi. 10.13241/j.cnki.pmb.2024.03.012

By:

潘宴青;
王尊乔;
周泽军;
夏宁

Publication type:

Article

分层特征融合网络航拍图像超分辨率重建.

Published in:

Journal of Computer Engineering & Applications, 2022, v. 58, n. 19, p. 224, doi. 10.3778/j.issn.1002-8331.2101-0370

By:

杨夏宁;
王帮海;
李佐龙

Publication type:

Article

长江三角洲沉积物标准物质研制.

Published in:

Rock & Mineral Analysis, 2017, v. 36, n. 4, p. 388, doi. 10.15898/j.cnki.11-2131/td.201609210141

By:

辛文彩;
夏宁;
徐磊;
朱志刚

Publication type:

Article

基于碳点调控氧化锌纳米阵列构建三维集流体用于高效锂金属负极.

Published in:

Journal of Molecular Science, 2023, v. 39, n. 5, p. 446, doi. 10.13563/j.cnki.jmolsci.2023.18.104

By:

王卓;
杨国夺;
夏宁;
杨柏;
孙海珠;
赵亮

Publication type:

Article

干涉仪量子增强相位精密测量的光子损耗鲁棒性.

Published in:

Laser Technology, 2025, v. 49, n. 2, p. 159, doi. 10.7510/jgjs.issn.1001-3806.2025.02.001

By:

李俊宏;
冯夏宁;
韦联福

Publication type:

Article

绝经后腰痛女性骨密度及骨转换标志物与腰椎 Modic 改变的相关性研究.

Published in:

Chinese Journal of Osteoporosis, 2021, v. 27, n. 10, p. 1454, doi. 10.3969/j.issn.1006-7108.2021.10.009

By:

徐伟;
盛珺;
刘达;
王维;
夏宁;
张正平;
郑伟

Publication type:

Article

仰卧位常规器械OCM入路与后外侧入路全髋关节置换术的疗效对照.

Published in:

China Journal of Orthopaedics & Traumatology / Zhongguo Gu Shang, 2021, v. 34, n. 10, p. 934, doi. 10.12200/j.issn.1003-0034.2021.10.010

By:

刘秋明;
夏宁晓;
李小亚;
冯明宣;
滕晓

Publication type:

Article

不锈钢 CMT 焊接与 MAG 焊接工艺对比研究.

Published in:

Metal Working (1674-165X), 2024, n. 10, p. 39

By:

夏宁;
黄坤;
刘晨;
李龙飞;
王春明

Publication type:

Article

轨道车辆水性漆耐人工老化可靠性的研究.

Published in:

Applied Chemical Industry, 2024, v. 53, n. 11, p. 2635

By:

戴惠新;
郑云昊;
吴金洋;
张梦樵;
魏瑞霞;
夏宁;
王显妮

Publication type:

Article

养老保险第三支柱财税激励政策的国际经验及启示.

Published in:

Tax & Economic Research, 2022, v. 1, p. 88

By:

郑岩;
杨栎天;
夏宁

Publication type:

Article

智能网联汽车测试方案研究与展望.

Published in:

Telecommunications Science, 2023, v. 39, n. 3, p. 61, doi. 10.11959/j.issn.1000-0801.2023039

By:

吴冬升;
李凤娜;
夏宁馨;
李大成

Publication type:

Article

分离纯化对银耳多糖结构及体外降脂活性的影响.

Published in:

Science & Technology of Food Industry, 2025, v. 46, n. 5, p. 81, doi. 10.13386/j.issn1002-0306.2024030318

By:

王一涵;
谢清芸;
滕建文;
黄丽;
夏宁

Publication type:

Article

六堡茶茶褐素中酚类化合物及蛋白质组分分析.

Published in:

Shipin Kexue/ Food Science, 2024, v. 45, n. 22, p. 127, doi. 10.7506/spkx1002-6630-20240410-091

By:

王寅竹;
滕建文;
黄丽;
夏宁;
韦保耀

Publication type:

Article

基于气相色谱-质谱技术与多元统计分析咸蛋黄热加工中的异味组分.

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 16, p. 292, doi. 10.7506/spkx1002-6630-20220919-175

By:

李祥雨;
熊雅婷;
滕建文;
韦保耀;
黄丽;
夏宁

Publication type:

Article

固态渗透预处理对冻干芒果加工过程减排、资源消耗及产品品质的影响 .

Published in:

Shipin Kexue/ Food Science, 2023, v. 44, n. 3, p. 112, doi. 10.7506/spkx1002-6630-20220318-211

By:

张凤娟;
滕建文;
韦保耀;
黄丽;
夏宁

Publication type:

Article

基于气相色谱-离子迁移谱分析海鸭蛋腌制过程中蛋清挥发性风味物质的变化.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 18, p. 200, doi. 10.7506/spkx1002-6630-20211109-098

By:

李明洁;
凌逍;
李祥雨;
夏宁;
滕建文;
韦保耀;
黄丽;
李伟丽

Publication type:

Article

银耳多糖与大豆分离蛋白的相互作用及流变性能.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 16, p. 160, doi. 10.7506/spkx1002-6630-20210906-077

By:

龙慧;
李祎;
朱叶力;
滕建文;
夏宁

Publication type:

Article

六堡茶渥堆过程中可培养微生物的分离与鉴定.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 16, p. 177, doi. 10.7506/spkx1002-6630-20210830-389

By:

黄紫衡;
陈欢;
黄丽;
夏宁;
滕建文;
韦保耀;
陈瑜;
余炼

Publication type:

Article

六堡茶发酵前后多酚氧化酶的分离及酶学性质.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 6, p. 112, doi. 10.7506/spkx1002-6630-20210512-129

By:

龙峻瑶;
黄丽;
夏宁;
滕建文;
韦保耀;
胡沛然

Publication type:

Article

六堡茶乳酸菌多样性及其降胆固醇特性分析.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 18, p. 58, doi. 10.7506/spkx1002-6630-20200905-066

By:

龙峻瑶;
张均伟;
黄丽;
夏宁;
滕建文;
韦保耀;
廖佳珺;
郑培英

Publication type:

Article

蛋清蛋白/苹果多酚提高多糖基可食性包装薄膜性能及在腰果贮藏保鲜中的应用.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 13, p. 174, doi. 10.7506/spkx1002-6630-20200917-224

By:

刘喜鑫;
迟玉杰;
张宏;
汪乐川;
张华江;
夏宁;
Ahmed M. RAYAN;
陈辉;
Amro ABDELAZEZ

Publication type:

Article

百香果皮体外抑制葡萄糖吸收、抗氧化及调节高血糖大鼠肠道菌群结构的作用.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 5, p. 193, doi. 10.7506/spkx1002-6630-20200226-288

By:

种俸亭;
黄子珍;
滕建文;
韦保耀;
黄丽;
夏宁

Publication type:

Article

不同渗透方式对芒果脱水效率和品质的影响.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 1, p. 149, doi. 10.7506/spkx1002-6630-20191110-127

By:

王俊涛;
滕建文;
韦保耀;
黄丽;
夏宁

Publication type:

Article

超声辅助提高大豆蛋白纳米复合膜包装性能及其保鲜应用.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 19, p. 230, doi. 10.7506/spkx1002-6630-20190903-040

By:

赵晓彤;
徐丽娜;
张宏;
张华江;
夏宁;
张英龙;
孙睿;
陈晓莹

Publication type:

Article

大豆分离蛋白/纳米纤维素/阿魏酸复合膜的制备及其包装性能.

Published in:

Shipin Kexue/ Food Science, 2020, v. 41, n. 17, p. 253, doi. 10.7506/spkx1002-6630-20190820-205

By:

李彤;
张宏;
赵晓彤;
张英龙;
张华江;
夏宁;
刘纯哲;
孙多文

Publication type:

Article

大豆蛋白热变性程度对速溶豆腐花粉凝胶成型的影响.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2017, v. 33, n. 11, p. 299, doi. 10.11975/j.issn.1002-6819.2017.11.038

By:

陶汝青;
夏宁;
滕建文;
韦保耀

Publication type:

Article

氟烷基改性含氢硅油对大麻织物的整理.

Published in:

Wool Textile Journal, 2019, v. 47, n. 3, p. 41, doi. 10.19333/j.mfkj.2018050330303

By:

李海楠;
赵欣;
夏宁

Publication type:

Article

地铁车辆铸造零件铆接间隙类别的远场涡流检测方法研究.

Published in:

Urban Mass Transit, 2024, v. 27, n. 5, p. 87, doi. 10.16037/j.1007-869x.2024.05.018

By:

孟鹤;
夏宁;
魏培欣;
He, MENG;
Ning, XIA;
Peixin, WEI

Publication type:

Article

渥堆发酵对六堡茶低聚糖的化学组成及抗氧化活性影响.

Published in:

Journal of Tea Science, 2025, v. 45, n. 3, p. 509

By:

唐芷琦;
秦寒傲;
夏宁;
滕建文;
黄丽;
欧筱瑄;
陈丽萍;
韦玮;
王瑞

Publication type:

Article

高通量药物敏感性筛选系统在非小细胞肺癌伴恶性胸腔积液治疗中的应用.

Published in:

Journal of Shanghai Jiaotong University (Medical Science), 2022, v. 42, n. 1, p. 82, doi. 10.3969/j.issn.1674-8115.2022.01.012

By:

张宇;
吴晓渊;
管丽华;
刘译远;
彭星月;
谢海燕;
胡玮;
郝可可;
夏宁;
陆国军;
侯志波

Publication type:

Article

23 kDa 亚型肝再生增强因子在肾纤维化过程中表达水平检测及意义研究.

Published in:

Journal of Modern Medicine & Health, 2018, v. 34, n. 24, p. 3753, doi. 10.3969/j.issn.1009-5519.2018.24.003

By:

夏宁;
颜如玉;
廖晓辉;
张玲

Publication type:

Article

合并与未合并糖尿病的胰腺癌患者血管生成素样蛋白 2 在血清中的表达及其与预后的关系.

Published in:

Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2021, v. 37, n. 6, p. 1398, doi. 10.3969/j.issn.1001-5256.2021.06.034

By:

秦雯;
陈泰文;
郑海平;
黄夏宁;
朱小东

Publication type:

Article

腐乳酸浆水中产β-葡萄糖苷酶乳酸菌的研究.

Published in:

China Condiment, 2023, v. 48, n. 10, p. 27, doi. 10.3969/j.issn.1000-9973.2023.10.005

By:

张佳萍;
夏宁;
滕建文;
韦保耀;
黄丽;
张博

Publication type:

Article

基于蓝图可分离残差蒸馏网络的图像超分辨率重建.

Published in:

Journal of Guangdong University of Technology, 2024, v. 41, n. 2, p. 65, doi. 10.12052/gdutxb.230022

By:

熊荣盛;
王帮海;
杨夏宁

Publication type:

Article

两种同时检测茶叶中赭曲霉毒素A与桔霉素方法的比对.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 21, p. 71

By:

王亚青;
陈欢;
滕建文;
夏宁;
韦保耀;
黄丽

Publication type:

Article

六堡茶茶汤中胶体颗粒及沉淀性状研究.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 17, p. 69

By:

胡翔;
滕建文;
黄丽;
韦保耀;
夏宁

Publication type:

Article

玉木耳多糖对小鼠的抗疲劳作用.

Published in:

Food & Machinery, 2021, n. 7, p. 148, doi. 10.13652/j.issn.1003-5788.2021.07.024

By:

任广泉;
许志凌云;
刘金秋;
徐春雨杭;
夏宁

Publication type:

Article