贮藏温度对火棘鲜果采后生理 及功效活性成分的影响.
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- Food Research & Development, 2024, v. 45, n. 8, p. 91, doi. 10.12161/j.issn.1005‐6521.2024.08.013
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Works matching AU 商桑
Results: 10
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叶酸强化食品研究进展.
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- Food Research & Development, 2023, v. 45, n. 22, p. 192, doi. 10.12161/j.issn.1005-6521.2023.22.028
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- Article
3
青脆李果酒发酵及澄清工艺研究.
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- Food Research & Development, 2020, v. 41, n. 1, p. 134, doi. 10.12161/j.issn.1005-6521.2020.01.021
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- Article
4
羊肚菌酶解工艺优化及酶解液挥发性 风味物质分析.
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- Science & Technology of Food Industry, 2025, v. 46, n. 4, p. 147, doi. 10.13386/j.issn1002-0306.2024030400
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5
丙二酸处理对豇豆采后贮藏品质的影响.
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- Acta Agriculturae Zhejiangensis, 2022, v. 34, n. 7, p. 1529, doi. 10.3969/j.issn.1004-1524.2022.07.21
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6
芒果蒂腐病拮抗放线菌A10和A17的分离、鉴定和特征化研究.
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- Acta Agriculturae Zhejiangensis, 2020, v. 32, n. 3, p. 460, doi. 10.3969/j.issn.1004-1524.2020.03.11
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7
不同培养条件对苦瓜白粉病菌分生孢子 萌发的影响.
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- Journal of Southern Agriculture, 2020, v. 51, n. 3, p. 571, doi. 10.3969/j.issn.2095-1191.2020.03.012
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8
木薯ETR1基因克隆及表达分析木薯ETR1基因克隆及表达分析.
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- Journal of Southern Agriculture, 2020, v. 51, n. 1, p. 19, doi. 10.3969/j.issn.2095-1191.2020.01.003
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- Article
9
木薯PYL13基因克隆及表达分析.
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- Journal of Southern Agriculture, 2019, v. 50, n. 12, p. 2629, doi. 10.3969/j.issn.2095-1191.2019.12.02
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- Article
10
外源 NO 对低温胁迫下辣椒幼苗生长和生理特性的影响.
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- Southwest China Journal of Agricultural Sciences, 2016, v. 29, n. 11, p. 2573, doi. 10.16213/j.cnki.scjas.2016.11.011
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