Works by 唐 宁
1
- Bulletin of the Chinese Ceramic Society, 2025, v. 44, n. 5, p. 1888, doi. 10.16552/j.cnki.issn1001-1625.2024.1306
- Article
2
- Environmental Science & Technology (10036504), 2021, v. 44, n. 10, p. 113, doi. 10.19672/j.cnki.1003-6504.1129.21.338
- Article
3
- Environmental Science & Technology (10036504), 2021, v. 44, n. 9, p. 49, doi. 10.19672/j.cnki.1003-6504.1128.21.338
- Article
4
- Electric Power, 2025, v. 58, n. 2, p. 111, doi. 10.11930/j.issn.1004-9649.202404047
- Article
5
- Storage & Process, 2023, n. 11, p. 62, doi. 10.3969/j.issn.1009-6221.2023.11.009
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6
- Science & Technology of Food Industry, 2024, v. 45, n. 14, p. 97, doi. 10.13386/j.issn1002-0306.2023090215
- Article
7
- Bulletin of the Chinese Ceramic Society, 2022, v. 41, n. 5, p. 1821
- Article
8
- Food Research & Development, 2018, v. 39, n. 17, p. 134, doi. 10.3969/j.issn.1005-6521.2018.17.025
- Article
9
- Chemical Engineering of Oil & Gas / Shi You Yu Tian Ran Qi Hua Gong, 2018, v. 47, n. 6, p. 86, doi. 10.3969/j.issn.1007-3426.2018.06.017
- Article
10
- Journal of Anhui Agricultural Sciences, 2025, v. 53, n. 1, p. 16, doi. 10.3969/j.issn.0517-6611.2025.01.004
- Article
11
- Food & Machinery, 2022, n. 3, p. 154, doi. 10.13652/j.spjx.1003.5788.2022.90056
- Article
12
- New History / Xin Shixue, 2019, v. 30, n. 2, p. 169
- Article
13
- Journal of Donghua University (Natural Science Edition), 2022, v. 48, n. 1, p. 103, doi. 10.19886/j.cnki.dhdz.2021.0335
- Article
14
- Journal of Southern Agriculture, 2016, v. 47, n. 8, p. 1401, doi. 10.3969/j.issn.2095-1191.2016.08.1303
- 曹艳杰;
- 何怡宁;
- 唐 宁;
- 王海勇;
- 张志鹏;
- 谢智文;
- 韦 平;
- 韦天超;
- 磨美兰
- Article
15
- Journal of Southern Agriculture, 2016, v. 47, n. 7, p. 1216, doi. 10.3969/j:issn.2095-1191.2016.07.1216
- 曹艳杰;
- 何怡宁;
- 王海勇;
- 唐 宁;
- 张丽华;
- 韦 平;
- 韦天超;
- 磨美兰
- Article
16
- Journal of Ground Improvement, 2024, v. 6, n. 1, p. 77, doi. 10.3785/j.issn.2096-7195.2024.01.010
- Article
17
- China Mechanical Engineering, 2021, v. 32, n. 13, p. 1539, doi. 10.3969/j.issn.l004-132X.2021.13.004
- Article
18
- Science & Technology of Food Industry, 2023, v. 44, n. 23, p. 354, doi. 10.13386/j.issn1002-0306.2023020067
- Article
19
- Shipin Kexue/ Food Science, 2024, v. 45, n. 4, p. 323, doi. 10.7506/spkx1002-6630-20230313-132
- Article
20
- Journal of Clinical Hepatology / Linchuang Gandanbing Zazhi, 2016, v. 32, n. 4, p. 653, doi. 10.3969/j.issn.1001-5256.2016.04.008
- Article
21
- Journal Of Sichuan University (Natural Sciences Division) / Sichuan Daxue Xuebao-Ziran Kexueban, 2021, v. 58, n. 5, p. 1, doi. 10.19907/j.0490-6756.2021.057002
- Article
22
- Journal of Modern Medicine & Health, 2020, v. 36, n. 22, p. 3706, doi. 10.3969/j.issn.1009-5519.2020.22.061
- 玉婵;
- 崖娇练;
- 罗世强;
- 滕莉莉;
- 许泽辉;
- 蔡鹏飞;
- 蔡 稔;
- 严提珍;
- 唐 宁
- Article
23
- Journal of Agricultural Science & Technology (1008-0864), 2017, v. 19, n. 10, p. 21, doi. 10.13304/j.nykjdb.2016.657
- 王昭玉;
- 吕婷婷;
- 李爱芹;
- 王頔;
- 张子玉;
- 闫瑞娴;
- 陈佳雪;
- 董惠心;
- 唐宁蔓;
- 刘建凤
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