基于 Illumina Miseq 高通量测序分析贵州韭菜红酸汤微生物菌群多样性.
- Published in:
- China Brewing, 2025, v. 44, n. 3, p. 87, doi. 10.11882/j.issn.0254-5071.2025.03.014
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- Publication type:
- Article
Works by 周罗娜
Results: 5
1
2
不同酒曲发酵马铃薯蒸馏酒品质及挥发性风味成分分析.
- Published in:
- China Brewing, 2025, v. 44, n. 1, p. 124, doi. 10.11882/j.issn.0254-5071.2025.01.019
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- Publication type:
- Article
3
一株云南木霉菌培养条件的优化及其对 茶炭疽病的防控研究.
- Published in:
- Journal of Tea Science, 2024, v. 44, n. 4, p. 627
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- Publication type:
- Article
4
一株拮抗茶炭疽病菌的木霉菌的分离、筛选及鉴定.
- Published in:
- Journal of Tea Science, 2019, v. 39, n. 4, p. 431
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- Publication type:
- Article
5
红曲发酵夏秋茶毒理学评.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 2, p. 241
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- Publication type:
- Article