大肠杆菌 O157:H7 实时荧光定量 PCR 快速检测试剂盒的组建及活菌检测.
- Published in:
- Modern Food Science & Technology, 2022, v. 38, n. 1, p. 94, doi. 10.13982/j.mfst.1673-9078.2022.1.1400
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- Publication type:
- Article
Works by 周立邦
Results: 4
1
2
生姜根腐病的病原菌鉴定及抗菌脂肽的防治效果.
- Published in:
- Journal of Nanjing Agricultural University / Nanjuing Nongye Daxue Xuebao, 2020, v. 43, n. 6, p. 1134, doi. 10.7685/jnau.202002009
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- Publication type:
- Article
3
群体感应系统对单增李斯特菌生物被膜 形成的影响.
- Published in:
- Shipin Kexue/ Food Science, 2022, v. 43, n. 18, p. 105, doi. 10.7506/spkx1002-6630-20211002-006
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- Publication type:
- Article
4
黑木耳多肽对棕榈酸诱导的脂肪肝细胞的降脂作用.
- Published in:
- Shipin Kexue/ Food Science, 2022, v. 43, n. 3, p. 106, doi. 10.7506/spkx1002-6630-20210311-144
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- Publication type:
- Article