食品中黄曲霉毒素 M<sub>1</sub> 的间接竞争酶联免 疫法的建立.
- Published in:
- Food Research & Development, 2024, v. 45, n. 3, p. 181, doi. 10.12161/j.issn.1005-6521.2024.03.025
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- Publication type:
- Article
Works by 周焕英
Results: 8
1
2
真菌毒素多重检测技术研究进展.
- Published in:
- Shipin Kexue/ Food Science, 2021, v. 42, n. 17, p. 267, doi. 10.7506/spkx1002-6630-20200705-060
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- Publication type:
- Article
3
食品安全快速检测技术研究进展.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 17, p. 5575
- By:
- Publication type:
- Article
4
微流控芯片液液萃取结合超高效液相色谱- 串联质谱法检测玉米油中黄曲霉毒素 B<sub>1</sub>.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 10, p. 295
- By:
- Publication type:
- Article
5
基于纳米金类过氧化物酶活性构建 RGB 可视化检测体系的研究.
- Published in:
- Journal of Food Safety & Quality, 2023, v. 14, n. 6, p. 54
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- Publication type:
- Article
6
磁分散固相萃取-酶联免疫吸附法检测 金黄色葡萄球菌肠毒素 A.
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 8, p. 2558
- By:
- Publication type:
- Article
7
磁控双色上转换荧光适配体传感器同时检测玉米 和燕麦粉中的赭曲霉毒素 A 与玉米赤霉烯酮.
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 8, p. 2580
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- Publication type:
- Article
8
免疫磁性微球预处理结合超高效液相色谱-串联 质谱法快速检测花生和花生油中黄曲霉毒素 B<sub>1</sub>.
- Published in:
- Journal of Food Safety & Quality, 2022, v. 13, n. 2, p. 443
- By:
- Publication type:
- Article