Works by 周惠媛

外源酶对陈年武夷岩茶香气品质的改善作用.

Published in:

Food Research & Development, 2023, v. 44, n. 5, p. 155, doi. 10.12161/j.issn.1005-6521.2023.05.023

By:

• 谢李玲;
• 薛婉茹;
• 李丹阳;
• 周惠媛;
• 孟春;
• 洪晶

Publication type:

Article