Works by 周俊萍

Results: 2
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    γ-氨基丁酸 (GABA) 的研究进展.

    Published in:
    Science & Technology of Food Industry, 2024, v. 45, n. 5, p. 393, doi. 10.13386/j.issn1002-0306.2023050004
    By:
    • 周俊萍;
    • 徐玉娟;
    • 温 靖;
    • 吴继军;
    • 余元善;
    • 李楚源;
    • 翁少全;
    • 赵 敏
    Publication type:
    Article