果品挥发性风味物质的研究进展.
- Published in:
- Food Research & Development, 2024, v. 45, n. 4, p. 217, doi. 10.3969/j.issn.1005-7854.2024.04.029
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- Publication type:
- Article
Works by 周俊良
Results: 5
1
2
3种百香果果实糖含量与糖代谢 相关基因表达的分析.
- Published in:
- Food Research & Development, 2021, v. 42, n. 17, p. 25, doi. 10.12161/j.issn.1005-6521.2021.17.005
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- Publication type:
- Article
3
海拔变化对双翅目昆虫群落多样性的影响及机制探讨 ——以西双版纳地区为例.
- Published in:
- Journal of Environmental Entomology, 2023, v. 45, n. 2, p. 293, doi. 10.3969/j.issn.1674-0858.2023.02.2
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- Publication type:
- Article
4
蒸养条件下机制砂混凝土的 力学性能及干缩性能.
- Published in:
- Journal of Railway Science & Engineering, 2024, v. 21, n. 5, p. 1886, doi. 10.19713/j.cnki.43-1423/u.T20231227
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- Publication type:
- Article
5
涉锑废物流及锑回收途径现状概述.
- Published in:
- Inorganic Chemicals Industry, 2024, v. 56, n. 9, p. 1, doi. 10.19964/j.issn.1006-4990.2023-0621
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- Publication type:
- Article