高温环境下枯草芽孢杆菌对AA鸡生长性能、免疫器官发育及免疫功能的影响
- Published in:
- Journal of Henan Agricultural Sciences, 2019, v. 48, n. 2, p. 144, doi. 10.15933/j.cnki.1004-3268.2019.02.021
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- Article
Works by 吴浩浩
Results: 8
1
2
酵母发酵脱腥对黄鰤鱼鱼白 风味特性的影响.
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- Food Research & Development, 2023, v. 44, n. 16, p. 9, doi. 10.12161/j.issn.1005-6521.2023.16.002
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- Article
3
蛋白质类添加物在鱼糜制品中的应用现状及 发展趋势.
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- Food Research & Development, 2020, v. 41, n. 5, p. 220, doi. 10.12161/j.issn.1005-6521.2020.05.036
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- Article
4
生态系统呼吸温度敏感性的分布及影响因素.
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- Environmental Science & Technology (10036504), 2021, v. 44, n. 9, p. 167, doi. 10.19672/j.cnki.1003-6504.1126.21.338
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- Article
5
冻融条件和土壤湿度对森林土壤渗漏液溶解性有机质含量与光谱结构特征的影响
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- Chinese Journal of Applied Ecology / Yingyong Shengtai Xuebao, 2019, v. 30, n. 9, p. 2903, doi. 10.13287/j.1001-9332.201909.005
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- Article
6
超临界 CO<sub>2</sub> 流体提取河南芫荽籽油、韭菜籽油工艺研究.
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- China Food Additives, 2023, v. 34, n. 7, p. 13, doi. 10.19804/j.issn1006-2513.2023.07.002
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- Article
7
酵母发酵黄鰤鱼鱼卵的工艺探究及其 风味成分分析.
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- Science & Technology of Food Industry, 2023, v. 44, n. 24, p. 139, doi. 10.13386/j.issn1002-0306.2023010153
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- Article
8
花椒精油提取方法、成分分析、生物活性 及实际应用研究进展.
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- China Condiment, 2024, v. 49, n. 4, p. 201, doi. 10.3969/j.issn.1000-9973.2024.04.035
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- Article