Works matching AU 吴志华

Results: 32

不同環境溫度對臺灣黑山羊生理與血液性狀之影響.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 231

By:

潘昭治;
吳志華;
鄭閔謙

Publication type:

Article

雜交黃牛去勢後對肉質影響.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 198

By:

許佳憲;
林郁芳;
吳志華;
李光復

Publication type:

Article

巴西坚果过敏原 Ber e 1的分离纯化及表征鉴定.

Published in:

Shipin Kexue/ Food Science, 2022, v. 43, n. 18, p. 286, doi. 10.7506/spkx1002-6630-20210930-362

By:

唐宇;
徐骥远;
张英;
罗水忠;
吴志华

Publication type:

Article

质谱法分析烘焙对花生过敏原Ara h 1 潜在致敏性的影响.

Published in:

Shipin Kexue/ Food Science, 2021, v. 42, n. 3, p. 1, doi. 10.7506/spkx1002-6630-20200113-144

By:

周红菲;
吴志华;
张英;
陈红兵

Publication type:

Article

生物膜干涉法检测花生蛋白与花生过敏患者血清 IgE 的结合能力.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 22, p. 256, doi. 10.7506/spkx1002-6630-201822039

By:

张英;
李坤;
颜琪;
陈红兵;
吴志华

Publication type:

Article

晒干处理对花生过敏原蛋白潜在致敏性的影响.

Published in:

Shipin Kexue/ Food Science, 2018, v. 39, n. 3, p. 49, doi. 10.7506/spkx1002-6630-201803008

By:

常雪娇;
李坤;
张英;
陈红兵;
吴志华

Publication type:

Article

过敏原表位肽与血清IgE结合能力的生物膜干涉法检测.

Published in:

Journal of Nanchang University (Natural Science), 2019, v. 43, n. 6, p. 564

By:

周晓娅;
张梦飞;
张英;
吴志华

Publication type:

Article

中国粮食物流 2024 年回顾与 2025 年展望.

Published in:

Food Science & Technology & Economy, 2025, v. 50, n. 1, p. 82, doi. 10.16465/j.gste.cn431252ts.20250115

By:

吴志华;
昝晓晴

Publication type:

Article

中国粮食物流 2022 年回顾与 2023 年展望.

Published in:

Food Science & Technology & Economy, 2023, v. 48, n. 3, p. 63, doi. 10.16465/j.gste.cn431252ts.20230315

By:

吴志华;
任星宇

Publication type:

Article

中国粮食物流 2021 年回顾与 2022 年展望.

Published in:

Food Science & Technology & Economy, 2022, v. 47, n. 2, p. 11, doi. 10.16465/j.gste.cn431252ts.20220203

By:

吴志华;
苑浩妍

Publication type:

Article

富硒低钠盐中碘含量的测定.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 2, p. 602

By:

刘洪;
张斯益;
吴志华;
陈婕

Publication type:

Article

质谱技术在食物过敏原检测中的研究进展.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 7, p. 1757

By:

周红菲;
吴志华;
陈红兵

Publication type:

Article

彩色多普勒超声联合血清 CEA、CA125、TK1 、TFF1 对乳腺癌的诊断价值研究.

Published in:

Progress in Modern Biomedicine, 2023, v. 23, n. 16, p. 3072, doi. 10.13241/j.cnki.pmb.2023.16.014

By:

李兵;
冀建峰;
吴志华;
骆雁翎;
肖秋金

Publication type:

Article

重型载货汽车后悬自动拧紧装备的研究与应用.

Published in:

Automobile Technology & Material, 2024, n. 10, p. 41, doi. 10.19710/J.cnki.1003-8817.20240290

By:

张大;
邓一;
李必冬;
聂宏碧;
吴志华;
冯明俊

Publication type:

Article

植物中苯并噁嗪类化合物的研究进展.

Published in:

Biotechnology Bulletin, 2025, v. 41, n. 4, p. 9, doi. 10.13560/j.cnki.biotech.bull.1985.2024-0497

By:

李晓明;
尚秀华;
王有霜;
吴志华

Publication type:

Article

普洱茶中一株产纤维素酶黑曲霉的分离及鉴定.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 22, p. 109, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240904003

By:

欧阳学文;
金元宝;
朱伟超;
吴志华;
余勃;
于化泓

Publication type:

Article

碧根果致敏原 Car i 1 的分离纯化及表征鉴定.

Published in:

Journal of Food Safety & Quality, 2024, v. 15, n. 4, p. 13

By:

罗祺书;
唐宇;
张英;
朱伟超;
赵凯文;
罗水忠;
吴志华

Publication type:

Article

夏秋红茶的再加工与冷泡茶制备研究.

Published in:

Journal of Food Safety & Quality, 2023, v. 14, n. 21, p. 263

By:

周丽华;
欧阳学文;
于化泓;
余勃;
万翠香;
吴志华

Publication type:

Article

浮梁槠叶种夏茶加工成红茶和绿茶的品质化学成分变化.

Published in:

Journal of Food Safety & Quality, 2022, v. 13, n. 5, p. 1604

By:

徐骥远;
陈斌;
卢利荣;
袁利人;
李兆钦;
吴志华;
陈红兵

Publication type:

Article

基于GC-MS江西米酒风味物质的分析及品质比较 .

Published in:

China Brewing, 2023, v. 42, n. 1, p. 231, doi. 10.11882/j.issn.0254-5071.2023.01.039

By:

桂江平;
于化泓;
余勃;
胡晟昊;
文战辉;
万思雨;
吴志华

Publication type:

Article

不同環境溫度對臺灣黑山羊生理與血液性狀之影響.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 231

By:

潘昭治;
吳志華;
鄭閔謙

Publication type:

Article

雜交黃牛去勢後對肉質影響.

Published in:

Journal of the Chinese Society of Animal Science, 2024, v. 53, p. 198

By:

許佳憲;
林郁芳;
吳志華;
李光復

Publication type:

Article

肉牛場循環模式建立與示範.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 321

By:

許佳憲;
林郁芳;
吳志華;
李光復

Publication type:

Article

肥育模式對不同品種肉羊在各階段之生長性狀表現.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 206

By:

鄭閔謙;
潘昭治;
吳志華;
費郁宸

Publication type:

Article

熱季時利用風扇降溫對阿爾拜因閹公羊生長、生理與血液性狀之影響.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 200

By:

潘昭治;
鄭閔謙;
吳志華

Publication type:

Article

屋頂型太陽光電肉牛舍對室內溫度之影響.

Published in:

Journal of the Chinese Society of Animal Science, 2023, v. 52, p. 186

By:

吳志華;
許佳憲;
李光復

Publication type:

Article

臺灣肉羊與乳羊生產與銷售資訊之調查.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 211

By:

鄭閔謙;
吳志華;
蕭士翔;
許宗賢;
林浚琛;
潘昭治

Publication type:

Article

臺灣各季節仔羊出生數、離乳後育成率、常見死亡日齡與原因之調查.

Published in:

Journal of the Chinese Society of Animal Science, 2020, v. 49, p. 208

By:

潘昭治;
吳志華;
蕭士翔;
許宗賢;
林浚琛;
鄭閔謙

Publication type:

Article

努比亞山羊對國產禾豆混植牧草採食量與消化率之探討.

Published in:

Journal of the Chinese Society of Animal Science, 2019, v. 48, n. 4, p. 334

By:

鄭閔謙;
朱明宏;
游翠風;
劉信宏;
潘昭治;
柯煥羣;
吳志華

Publication type:

Article

基于UPLC-ESI-MS/MS技术黑豆种皮的化学成分分析.

Published in:

Journal of Plant Resources & Environment, 2024, v. 33, n. 1, p. 111, doi. 10.3969/j.issn.1674-7895.2024.01.12

By:

吴志华;
马丽;
陈剑;
周佳宇

Publication type:

Article

南美油藤PvWRIl转录因子的克隆及其在油脂合成中的功能分析.

Published in:

Chinese Journal of Oil Crop Sciences, 2024, v. 46, n. 5, p. 1048, doi. 10.19802/j.issn.1007-9084.2023091

By:

李晓明;
吴志华;
尚秀华;
刘果

Publication type:

Article

南美油藤PvFAD7基因的克隆及其表达模式和功能分析.

Published in:

Chinese Journal of Oil Crop Sciences, 2023, v. 45, n. 4, p. 745, doi. 10.19802/j.issn.1007-9084.2022144

By:

刘果;
吴志华;
彭彦;
尚秀华;
高丽琼

Publication type:

Article