外源脯氨酸对番茄体内残留百菌清降解的调控作.Published in:Acta Agriculturae Zhejiangensis, 2020, v. 32, n. 3, p. 437, doi. 10.3969/j.issn.1004-1524.2020.03.08By:刘新宇;陈鹏;张光辉;赵俊杰;李博浩;张南;孙韦珂;许娟娟;叶行涛;魏金鹏;于高波Publication type:Article