Works by 叶盛旺

青蛤酶解多肽对RAW264.7巨噬细胞的免疫调节作用.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 7, p. 185, doi. 10.7506/spkx1002-6630-20171214-163

By:

• 叶盛旺;
• 杨最素;
• 李 维;
• 唐云平;
• 黄芳芳;
• 张小军;
• 余方苗;
• 丁国芳

Publication type:

Article