Works matching AU 叶少文

Results: 10

高效液相色谱法同时测定芹菜籽提取物中芹菜苷和3-甲氧基芹菜苷的含量.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 1, p. 253

By:

黄进丽;
魏鲜娥;
苏昭仑;
叶少文;
杨祖伟;
陈琦梦;
李珍

Publication type:

Article

微生物法检测叶酸、生物素、维生素 B<sub>12</sub> 接种液制备方法的优化.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 1, p. 99

By:

黄进丽;
杨祖伟;
陈叶兰;
陈绮梦;
叶少文;
苏昭仑;
李珍;
魏鲜娥

Publication type:

Article

酸化处理的聚酰胺粉方法测定巴西绿蜂胶粉中总黄酮.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 24, p. 8515

By:

杨祖伟;
黄进丽;
苏杜威;
李珍;
叶少文;
苏昭仑;
魏鲜娥;
陈绮梦

Publication type:

Article

液相色谱-质谱联用法检测特殊医学配方食品中泛酸的含量.

Published in:

Journal of Food Safety & Quality, 2019, v. 10, n. 20, p. 7038

By:

黎小兰;
叶少文;
邱青莲;
梁嘉敏;
陈彩云

Publication type:

Article

基于 Ecopath 模型的鄱阳湖生态系统“十年禁渔”效果评估.

Published in:

Journal of Hydrobiology / Shuisheng Shengwu Xuebao, 2024, v. 48, n. 8, p. 1402, doi. 10.7541/2024.2023.0429

By:

杨舒帆;
叶少文;
徐军;
黎明政;
刘焕章

Publication type:

Article

基于声学标记追踪法的湖泊鱼类时空分布研究.

Published in:

Journal of Hydrobiology / Shuisheng Shengwu Xuebao, 2022, v. 46, n. 5, p. 611, doi. 10.7541/2022.2021.004

By:

石磊;
叶少文;
朱浩;
纪翔;
王佳成;
刘传昂;
刘家寿;
刘兴国

Publication type:

Article

基于PCA和SOM模型的龙感湖水质时空动态研究.

Published in:

Journal of Hydrobiology / Shuisheng Shengwu Xuebao, 2021, v. 45, n. 5, p. 1104, doi. 10.7541/2021.2020.109

By:

肖灵君;
王普泽;
熊满堂;
叶少文;
张堂林;
刘家寿;
李钟杰

Publication type:

Article

鲥鯸淀浮游动物群落特征及水质评价.

Published in:

Journal of Hydrobiology / Shuisheng Shengwu Xuebao, 2020, v. 44, n. 6, p. 1313, doi. 10.7541/2020.152

By:

朱浩;
刘兴国;
陈晓龙;
刘云飞;
石磊;
叶少文

Publication type:

Article

高效液相色谱法测定肌酸粉中一水肌酸、肌酸酐和双氰胺含量.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 23, p. 8721

By:

叶少文;
高芝炀;
苏昭仑

Publication type:

Article

液相色谱-串联质谱法测定植物来源保健食品中去甲乌药碱.

Published in:

Journal of Food Safety & Quality, 2020, v. 11, n. 23, p. 8633

By:

苏昭仑;
叶少文;
李珍

Publication type:

Article