Works by 叶双双

红心火龙果热风干燥动力学模型及品质变化.

Published in:

Shipin Kexue/ Food Science, 2019, v. 40, n. 17, p. 150, doi. 10.7506/spkx1002-6630-20190415-196

By:

• 楚文靖;
• 盛丹梅;
• 张楠;
• 于艳;
• 张峰;
• 叶双双

Publication type:

Article