蛋白质基生物材料的生物医学应用进展.
- Published in:
- Journal of Functional Polymers, 2021, v. 34, n. 2, p. 161, doi. 10.14133/j.cnki.1008-9357.20201201001
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- Article
Works by 史乾坤
Results: 2
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超声改性对燕麦膳食纤维理化性质及结构的影响.
- Published in:
- Shipin Kexue/ Food Science, 2020, v. 41, n. 23, p. 130, doi. 10.7506/spkx1002-6630-20191118-201
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- Publication type:
- Article