Works by 刘晨詰

补充益生菌对耐力运动员运动表现的影响及机制研究进展.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 11, p. 436, doi. 10.16429/j.1009-7848.2022.11.044

By:

• 刘晨詰;
• 石丽君;
• 王雯锐;
• 肖 辉;
• 张璐芳

Publication type:

Article